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Campbell Soup Company announced it has completed the acquisition of Snyder's-Lance, Inc. for $50 per share in an all-cash transaction, which represents an enterprise value of approximately $6.1 billion.
As part of its 2020 strategy to strengthen its capabilities in natural flavor solutions for its customers, Givaudan announced that it has entered into an agreement to acquire 40.6% of the shares of Naturex.
Ferrero will operate Ferrara as a separate unit and will maintain Ferrara’s headquarters as well as its existing manufacturing, distribution and engineering/R&D facilities.
The transaction expands Bunge’s value-added capabilities, reach and scale across core geographies to establish Bunge as a global leader in B2B oil solutions.
Dianne's Fine Desserts, a provider of gourmet frozen thaw-and-serve desserts for the foodservice industry, announced its acquisition of retail desserts creator Daystar Desserts of Ashland, VA.
Ingredion Inc. announced that it has entered into a definitive agreement to acquire Penford Corp. a U.S.-based leader in specialty ingredients for food and non-food applications.
The acquisition has been approved by the boards of directors of both companies.