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Home » Keywords » artificial

Items Tagged with 'artificial'

ARTICLES

Sodium Reduction

Flavor Trends, Technology

Packaged Facts says trends favor new natural flavors, flavor encapsulation, new flavor enhancers.
August 14, 2014
No Comments
Key trends and opportunities within the U.S. market for flavors center on ever-changing consumer preferences and recent ongoing and anticipated advances in food flavor technology.
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natural colors, color palette

Natural Color From Field to Fork

The Diana Colour’Impact line includes a full palette of all natural colors, including red, yellow and orange.
May 15, 2013
No Comments
It has become a global trend. Food and beverage manufacturers are reformulating; eliminating artificial colors; and replacing them with natural alternatives.
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Colorings

True Colors

Whether it reflects consumers’ interest in more wholesome foods or their concerns about artificial ingredients, natural color use continues to grow.
March 18, 2013
No Comments
The bright spot in colors appears to be in natural options.
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Wasabi feat

Expanding Wasabi

December 18, 2012
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Beaverton Foods is expanding from the specialty condiments aisle to delicatessens and restaurants with its new Pacific Farms Authentic Wasabi.
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BEVERAGES

Aspartame Study Draws Apology

October 25, 2012
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A Harvard-affiliated hospital is backing away from its decision earlier this week to promote a paper linking the artificial sweetener aspartame and cancer, now saying the evidence was "weak."
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Pepsi Next with Stevia

Reduced-calorie Pepsi with Stevia in Australia

September 25, 2012
No Comments
Pepsi is launching a reduced-calorie soda in Australia that uses stevia, the first time the beverage maker is using the natural sweetener in its namesake cola.
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Sports Drink

More Young People Turning to Diet Drinks

August 17, 2012
No Comments
More children in the U.S. are drinking diet drinks, according to a new study using federal healthy data.
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Chocolate and Almonds

Nestle Ditching Artificial

March 2, 2012
No Comments
Nestlé has become the first major confectioner to remove artificial colors, flavors and preservatives from its entire range.
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Beverages

Diet Drinks: Helpful or Harmful?

February 29, 2012
No Comments
They may or may not cause cancer, but the evidence is mounting that they lead to weight gain, rather than weight loss.
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News

‘Miracle Fruit’ Turns Sour to Sweet

September 27, 2011
No Comments
New research reveals the secret ingredient of a little red "miracle fruit," which turns sour into sweet.
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Events

June 28, 2022

How Acacia Fiber Improves Active Nutrition

Consumers are looking for convenient, natural, and organic fortified products, such as bars, shots, or powder to fulfill their nutritional needs and to answer their quest for health benefits. This webinar will highlight why you should use our fabulous prebiotic acacia fiber. inavea™ PURE ACACIA is an all-natural, organic, and Non-GMO Project Verified dietary fiber, perfect for clean labeling.

July 28, 2022

It’s Only Natural! Natural, Organic Food, Beverage Options Continue to Grow with Clean Label Appeal

Consumer surveys conducted by Innova Market Insights during the past two years demonstrate a range of perceptions regarding natural and organic. In the 2020 Innova Health & Nutrition Survey, consumers most associated the concept of “clean” labeling/eating with natural and organic ingredients, as well as no additives/preservatives.

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Favorite Products: May 2022

Which is your favorite new food & beverage product introduction from the past 30 days?
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