acacia gum | Prepared Foods

Items Tagged with 'acacia gum'

ARTICLES

Immunity, Gut Health Trends Drive Formulations with Dietary Fibers and Gums

The plant-based trend has also brought a wealth of new and advanced fibers and gums to the forefront

David Feder , RDN

April 12, 2022

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Decades of research have connected increased fiber consumption to a wealth of health benefits. The range is as comprehensive as heart health, reduced cancer risk, better blood sugar management, lower cholesterol, mental well-being, cognitive health, and even better dental health and reduced risk of dementia.

Nexira: Fill the Fiber Gap

Nexira’s inavea acacia fiber helps formulators easily boost fiber content

February 25, 2022

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Nexira offers a new white paper all the advantages of its inavea™ acacia fiber, and all the reasons why manufacturers should use this ingredient to meet the market and consumer demand.

Nexira: Better for You Benefits

Nexira uses SupplySide West to showcase functional ingredient lines

October 21, 2021

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Nexira will use its SupplySide West 2021 Booth #2457 to showcase its latest premium ingredient, HEPURE, for hepatoprotection and detoxification! Nexira also will present its new synergistic combination of acacia and baobab, with the latest study results; Cognivia™, the plant-based nootropic, WINNER of the NIE Awards 2021; and its new NutriBeauty range!

Quadra Ingredients: Ingredient Solutions, Source

Quadra Ingredients agrees to distribute Nexira ingredients in Canada, effective April 1

February 4, 2021

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France’s Nexira, a world leading supplier of acacia gum, has designated Quadra Ingredients, Vaudreuil-Dorion, Quebec, as Nexira’s exclusive Canadian distributor, effective April 1, 2021. This will replace a former agreement with L.V. Lomas.

Nexira: Sustainable Solution

Nexira’s inavea achieves carbon neutrality

February 3, 2021

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Global warming now requires the acceleration of actions and investments to limit carbon emissions. Current laws under consideration call for government-sanctioned projects, which are underway to support the decarbonization of the industry, precipitating the arrival of environmental labelling. In response to these new needs, Nexira now has the ability to supply our customers with inavea™, the first line of carbon neutral ingredients.

Nexira at FI Europe Connect

Nexira’s Thixogum is a natural stabilizer for plant-based drinks

November 25, 2020

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Nexira is using FI Europe Connect to highlight several new ingredients including Thixogum™ G, a natural stabilizer for plant-based drinks.

Alland & Robert: Stabilize Wine Color

Partners identify how natural acacia gum helps stabilize color in wine

June 22, 2020

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Alland & Robert, international leader on the acacia gum market, and Biolaffort, leader in private research in oenology, have partnered to study the many properties of this 100% vegetable and natural gum widely used in the oenology sector.

R&D Applications Showcasing: Gluten- and Allergen-Free Ingredients

Gluten- and allergen-free ingredients available to the product development community

May 18, 2020

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AKFP's new King Lion Gluten-Free Bread Mix delivers white sandwich bread with moist, soft texture and appealing crust.

Nexira: Sustainable Solution

Nexira’s new inavea™ pure acacia offers prebiotic nutritional appeal with unique sustainability commitment

April 23, 2020

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Nexira is pleased to introduce premium ingredient inavea™ PURE ACACIA, an all-natural, organic and GMO-free prebiotic ingredient sourced from carefully selected acacia trees. inavea™ PURE ACACIA offers a unique sustainable commitment and the value of high digestive tolerance with prebiotic properties for all nutritional foods and beverages.

Gaia Herbs Plant-Based Product Lines

Premium herbal supplements company introduces hemp & herbs and digestive products at 2020 Natural Products Expo West

February 26, 2020

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Gaia Herbs, a natural herbal brand, will unveil two new product lines – Hemp & Herbs, which consists of three unique condition-specific formulas, as well as three new digestive products – at Natural Products Expo West on March 3–7.