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Home » Keywords » food innovation center

Items Tagged with 'food innovation center'

ARTICLES

Firmenich_Innovation_900

Firmenich: Inspiration & Innovation

Firmenich unveils new West Coast Innovation Center for rapid, end-to-end product development
March 11, 2021
One Comment
Firmenich, the largest privately owned company in the fragrance and taste industry, is unveiling its newly designed West Coast Innovation Center in Anaheim, Calif., the long standing home of its 7.5 acre Durarome® production site and West Coast commercial business.
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Nellson_GreenPowders_900

Nellson Innovation Center

Nellson “Launch Pad” Innovation Center feature flexible manufacturing line, capabilities to support innovation
August 9, 2019
No Comments
Launch Pad is designed to inspire innovation and support the development and rapid commercialization of new functional powder food and dietary supplement products. Typically, increased throughput of a facility through automation comes at the detriment of flexibility in capabilities and order sizes. 
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NellsonFI_1_900

Nellson Opens The Launch Pad Innovation Center

Customer collaboration facility designed to inspire innovation and accelerate rapid commercialization of next-generation nutrition powders
April 18, 2019
No Comments
The facility, located in Salt Lake City, Utah is designed to inspire innovation and support the development and rapid commercialization of new functional powder products and nutrition systems. 
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AAK USA's Customer Innovation Center

AAK USA Opens Bakery Fats, Oils Innovation Center

The Customer Innovation Center, located in Louisville, Ky., expands the company's North American capabilities.
January 25, 2018
No Comments
AAK USA Inc., one of the world's leading manufacturers of high value-adding specialty vegetable fats and oils, today opened a new Customer Innovation Center located in Louisville, Ky.
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pfx1114abs2_feat

New Flavor R&D Center at David Michael

Company completes multi-million dollar expansion at its Philadelphia headquarters
November 13, 2014
No Comments
Flavors supplier David Michael & Company completed a multi-million dollar expansion at its Philadelphia headquarters.
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chips

Diamond Foods Invests in Innovation Center

Facility to be located near company's Salem, Oregon Kettle Brand facility
October 6, 2014
No Comments
When the new facility opens in early 2015, it will serve as home to the newly formed Diamond Foods’ Innovation Team.
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RutgersCenter422

Rutgers Food Innovation Center Receives Award

Growth Accelerator Fund to help institution develop infrastructure for new accelerator program
September 12, 2014
No Comments
The Rutgers Food Innovation Center has been recognized by the U.S. Small Business Administration as a winner of its first Growth Accelerator Fund competition.
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General Mills innovation center

General Mills Innovation Center in China

New $15 million facility will develop new snacks, meals, yogurt and super premium ice cream.
July 17, 2014
No Comments
General Mills, Minneapolis, said it recently opened the company’s first innovation, technology and quality center in Shanghai, “signaling a commitment to drive greater innovation and investment in one of the company’s largest growth markets.”
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B.K. Girdhar, Christopher hansen

Creative R&D Culture

Meat and prepared foods processor OSI Group invests in culinary and R&D resources to keep pace with sophisticated customers and consumers.
Bob garrison 200x200
Robert Garrison
September 13, 2013
No Comments
Ah, what to get the company that has everything? How about a Culinary Innovation Center?
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Potato Chips
Editorial Views

Untold Innovation Story

Processors and ingredient suppliers are building new innovation centers from coast to coast.
Bob garrison 200x200
Robert Garrison
May 15, 2013
No Comments
“Processor innovation.” Those words should be synonymous with food and beverage. They should roll off the tongue as naturally and easily as “cookies and crackers.”
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More Articles Tagged with 'food innovation center'
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August 30, 2022

Liquid Engineering! Better Viscosity Measurement Benefits Food, Beverage R&D

Viscosity measurement is essential to developing a wide range of liquid to semi-solid applications, including soups, sauces, beverages, starches, and flours. With product variability, it can become difficult for processors to best determine the appropriate device for viscosity measurement. This webinar helps food and beverage formulators understand the application of a universal viscosity measuring device.

September 12, 2022

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