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Home » Keywords: » low-carb

Items Tagged with 'low-carb'

ARTICLES

EnlightenedCookies_21_900

Enlightened Ready-to-Bake Cookies with 0g Sugar

The new collection of Ready-to-Bake Cookies is available in three flavors, Chocolate Chip, P.B. Chocolate Chunk and Double Chocolate
October 29, 2021

Low-carb dessert lovers can enjoy hot, oven-fresh cookies that are made with 0g of added sugar and just 2g of net carbs per cookie. 


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LifeCuisine_21_900

Life Cuisine Recipes Inspired by Modern Way of Eating

Ingredients like Banza® chickpea pasta, zoodles and cauliflower rice deliver key nutrients and flavors
August 18, 2021
The recipes are inspired by four popular ways of eating: high protein, meatless, gluten free and low carb lifestyle. With a variety of offerings for any time of day, Life Cuisine provides thoughtfully created recipes designed for different lifestyles.
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FosterFarms_SmartCrust_900

Foster Farms Smart Crust Pizza

The new frozen pizza line is made with a high protein, low carb chicken-based crust
June 26, 2020
Foster Farms Smart Crust™ frozen pizza, contains 4g of carbohydrates per serving, while providing 25g of protein, because the unique crust is crafted from Foster Farms chicken breast, egg whites and cheese instead of flour.
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Man Drinking Protein Shake

Diet Dilemmas

Today’s popular diets are promoted for more than simple weight management
Mark Anthony PhD
March 20, 2017

When it comes to determining if the latest popular diet or nutrition trend is merely a fad or a true paradigm change, processors have their work cut out for them.


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gluten free pasty

Low-Carbohydrate Versus Low-Fat Diets

Low-carbohydrate diet found to be more effective for weight loss and cardiovascular risk reduction
September 3, 2014
The Annals of Internal Medicine just published results of a National Institutes of Health (NIH) trial titled "Effects of low-carbohydrate and low-fat diets," in which a low-carbohydrate diet was found to be more effective both for weight loss and cardiovascular risk factor reduction than a low-fat diet.
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Bread

State of Packaged Breads

Packaged bread endures as a staple of the American diet.
February 5, 2014
Retail sales of packaged breads totaled $13 billion in 2012.
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Peanuts feat

Versatile Peanut Flavor

Golden Peanut offers a full line of partially defatted, roasted peanut flours, roasted aromatic peanut oil and roasted peanut extract.
April 16, 2013
Looking to boost peanut texture, protein or flavor? Golden Peanut Specialty Products has a wide variety of products to suit these and other formulation needs.
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Daily News

Low-carb Diet Adds No Arterial Health Risk

June 1, 2011
Low-carb, higher-fat diets add no arterial health risks to obese people seeking to lose weight.
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Prepared Foods audience. All Sponsored Content is supplied by the advertising company. Interested in participating in our Sponsored Content section? Contact your local rep.

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  • Assorted Middle Eastern and Arabic Dishes
    Sponsored byT. Hasegawa, USA

    From Attar to Za’atar – Exploring the World of Middle Eastern Flavors

  • Mango Recipes
    Sponsored byNational Mango Board

    Just add mango to the menu!

  • Group of Friends Dining in Restaurant
    Sponsored bySUMMIT HILL FOODS

    Fight Inflation with Flavor

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Coffee mate Zero Sugar Twix Flavored Creamer, Brown Sugar Cinnamon Pop-Tarts Flavored Creamer

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Chartwells K12 Reveals Top 10 Food Trends for 2023

David Feder

Reasoned Opinion: Ring in the New

Sustainable Chocolate Webinar

Events

February 1, 2023

Smarten Up Your Sweets: A More Sustainable Chocolate!

Not only is the nutritional value of products becoming more important, but the sustainability of the components are as well. In this webinar, we will explore the improvement in the nutritional value of an indulgent product – CHOCOLATE!

February 23, 2023

Cognitive Support: The New Frontier of Well-Being

Consumers are actively seeking everything from enhanced focus and better information processing, to reduced stress, improved mood, faster learning, effective memory, better adaptability, and enhanced multitasking. This session will review the science behind these ingredients and how they can be added to your formulations to tap into the cognitive support wave.

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Products

Accelerating New Food Product Design and Development, 2nd Edition

Accelerating New Food Product Design and Development, 2nd Edition

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