Items Tagged with 'premium'

ARTICLES

Smuckers

Snack Acquisition

The J. M. Smucker Company agrees to buy Sahale Snacks, Inc.
August 7, 2014
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The acquisition includes a leased facility in Seattle and will add approximately 150 employees. The transaction, which is expected to close by the middle of September, is not anticipated to have a material impact on Smucker’s fiscal 2015 financial results.


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chocolate graham sandwiches, desserts, organic

Gourmet Food Growth

Information Resources finds consumers will pay for perceived “premium” foods, drinks.
July 31, 2014
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It is certainly not uncommon these days to purchase at least some natural and organic products and even occasionally shop in a specialty gourmet retailer.
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Chocolate and Almonds

Lindt Boosting Capacity

Lindt & Spruengli will boost production at its U.S. headquarters by 8-10%.
March 28, 2014
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The company also plans to begin making treats for the China market for the first time.
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Cheeses

Change for CMA

Cheese Merchants of America announced a change in its cheese brands.
March 5, 2014
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The new brand strategy also includes the elimination of the original foodservice brand: Cucina Andolina.
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soup

Joshua Green Takes Harris Soup

Joshua Green Corporation acquired Harris Soup Company.
August 6, 2013
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Harry's is a manufacturer of premium refrigerated soups, entrées, sides and desserts packaged in retail-ready, grab-and-go containers.
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shopping

Introducing the Hybrid Consumer

Rabobank has published a new report identifying a new type of food consumer, the “hybrid consumer."
May 28, 2013
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The bank says this new consumer will polarize the food retail spectrum and have significant implications for food companies, food retailers and foodservice companies.
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Gluten-free is Key

January 1, 2011
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American Key Food Products (AKFP) announced the application for a patent for its gluten-free King Lion Premium Cassava Flour and the proprietary manufacturing process developed by the company.
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