Sugar Reduction

Unreal Snacks Launches Peanut Butter Drops at Whole Foods

Thu, 04 Jun 2026 08:00:00 -0400

Unreal Snacks introduced Peanut Butter Drops exclusively at Whole Foods Markets nationwide. The new product taps into growing consumer interest in peanut butter flavors with a nostalgic sweet-and-salty profile, real ingredients and reduced sugar, offering product developers insight into how brands are reimagining familiar treats for health-conscious consumers.

Heartland Expands Sweetener Portfolio With Whole Earth Brands Acquisition

Wed, 27 May 2026 06:00:00 -0400

Heartland Food Products Group signed an agreement to acquire the Americas business of Whole Earth Brands, adding several established sweetener brands to its portfolio. The move strengthens Heartland’s position in sugar reduction and alternative sweeteners while expanding its capabilities across retail, foodservice and ingredient solutions.

Jif Launches Three-Ingredient Peanut Butter Spread

Mon, 16 Mar 2026 08:00:00 -0400

Jif introduced Simply Unsweetened Creamy Peanut Butter Spread made with peanuts, salt and palm oil. The product delivers 8g of plant-based protein per serving and reflects growing demand for simplified ingredient lists.

DON’T QUIT Rebrands as SkyPop Protein Soda

Wed, 11 Mar 2026 05:00:00 -0400

Protein beverage company DON’T QUIT has rebranded as SkyPop following early traction for its protein soda across major retailers. The brand aims to expand the modern soda category by pairing classic soda flavors with 10g of whey protein, zero sugar and 45 calories per can.

V8 Expands Line With Zero Sugar Energy

Wed, 18 Feb 2026 08:00:00 -0500

V8 Energy Zero Sugar launches in three fruit-forward flavors with about the same caffeine as a cup of coffee. The line responds to sustained consumer interest in no-sugar energy drinks while broadening everyday usage occasions.

DripDrop Launches Zero Sugar Plus Hydration

Tue, 03 Feb 2026 14:00:00 -0500

DripDrop Hydration is expanding its portfolio with Zero Sugar Plus, a clean-label electrolyte drink mix designed for daily hydration and recovery. The new formula delivers three times the electrolytes of leading sports drinks with zero sugar and no artificial sweeteners.

ADM: Ready to Reformulate?

Thu, 29 Jan 2026 01:00:00 -0500

Leveraging its wide-ranging portfolio of ingredients derived from natural sources paired with science-backed health and wellness solutions, ADM will highlight how brands can effectively reformulate to fulfill the needs of consumers today.

Magic Spoon Expands Protein-Forward Breakfast

Fri, 23 Jan 2026 08:00:00 -0500

Magic Spoon is broadening its modern breakfast portfolio with protein-packed pastries and a marshmallow cereal inspired by classic favorites. The launches reinforce protein’s role in driving breakfast innovation while meeting on-the-go lifestyles.

ADM: Ready to Reformulate?

Fri, 16 Jan 2026 02:00:00 -0500

The $26M investment in Erlanger – the company's flagship flavors facility in the United States – will help customers meet these consumer expectations by increasing the capacity, delivery, supply and consistency of ADM's naturally derived color and flavor solutions.

IFIC Survey Shows Americans Remain Focused on Sugar Intake

Wed, 31 Dec 2025 06:00:00 -0500

New findings from IFIC show most Americans continue to monitor how much sugar they consume, even during the holiday season. The data highlight increased label use and product selection strategies, alongside ongoing gaps in understanding added sugars guidance.

Pocantico Resources: Online Asset for Formulators

Fri, 21 Nov 2025 03:00:00 -0500

The refreshed site, developed by Costello Creative Group (CCG), offers an improved digital experience with faster navigation, detailed product information, and a sleek new design.

Formulating the Future of Sweet: Solving Sugar’s Replacement Puzzle

federd@bnpmedia.com (David Feder , RDN) — Wed, 29 Oct 2025 12:00:00 -0400

Replacing sugar isn’t just about cutting calories—it’s about replicating sweetness, texture, color, and mouthfeel. Experts highlight how allulose, erythritol, stevia, and tagatose are redefining sugar reduction, offering clean-label solutions that bridge indulgence and health.

ICL Food Specialties: On-Trend Taste, Function

Tue, 28 Oct 2025 03:00:00 -0400

SupplySide Global is the premier event for health and nutrition industries, uniting professionals from the dietary supplement, food and beverage, pet health, and personal care industries.

Gatorade Launches First Lower-Sugar Sports Drink

Mon, 20 Oct 2025 05:00:00 -0400

Gatorade is introducing Gatorade Lower Sugar, formulated without artificial flavors, sweeteners or colors and offering three-quarters less sugar than the original. The drink rolls out nationwide in spring 2026 in four flavors, including the return of Rain Berry.

Sugar Reduction in Plant-Based Dairy

federd@bnpmedia.com (David Feder , RDN) — Thu, 16 Oct 2025 13:08:37 -0400

Sugar reduction is vital for weight-conscious consumers, and the plant-based food market, especially dairy alternatives, is expected to hit USD 43.6 billion by 2028. However, combining sugar reduction with plant-based dairy is challenging. Rachel Zemse, a food scientist, offers insights on sweeteners for plant-based milk, yogurt, and ice cream.

Jarritos Debuts First Zero-Calorie Flavor Nationwide

Fri, 10 Oct 2025 08:00:00 -0400

Jarritos is bringing its top-selling Mandarin flavor to market in a zero-calorie format after consumers in blind taste tests couldn’t tell it apart from the original. The rollout spans major national and Hispanic retailers, with additional expansion ahead.

Kerry: Reduce Cocoa, Sugar

Fri, 03 Oct 2025 04:00:00 -0400

Smart Taste represents the next evolution of Kerry’s leadership in taste. It combines deep market insights, world-class flavor creation, and unique food science expertise to meet the growing challenges facing the food industry.

PHX Launches Dual-Function Hydration and Energy Drink Backed by Dave Portnoy

Wed, 30 Jul 2025 05:00:00 -0400

PHX combines a multi-functional beverage blending of 700 mg of electrolytes and 200 mg of natural energy from green tea.

GELITA: Functional Snacks, Drinks

Fri, 11 Jul 2025 10:30:00 -0400

With SOLUFORM, beloved gummy snacks are easy to realize as they facilitate the development of gummy recipes with less sugar and added protein, all while preserving the unique gelatin texture and rich flavor release.

Tate & Lyle: Healthy Ingredients, Sensory Solutions

Wed, 09 Jul 2025 06:00:00 -0400

At this year's IFT FIRST, hosted by the Institute of Food Technologists, Tate & Lyle invites attendees to Booth S600 to experience a brave new world of food and beverage formulation.

Layn Natural Ingredients: Sweetener Innovation

Tue, 08 Jul 2025 15:00:00 -0400

The US Food and Drug Administration (FDA) has reviewed and recognized SteviUp M2 as Generally Recognized as Safe (GRAS) for use as a general-purpose sweetener in food and beverage applications.

Layn: Natural Appeal

Fri, 27 Jun 2025 09:00:00 -0400

Throughout the IFT event, Layn will be serve functional drink prototypes, including a tasty probiotic drink with Galacan to promote gut-health, and a refreshing tea beverage with US-grown American Ginseng to support energy.

What’s Driving Sugar Reduction in Product Development?

Wed, 18 Jun 2025 07:00:00 -0400

For product developers, creating successful reduced-sugar formulations means navigating a complex landscape of functional trade-offs, ingredient innovations, and shifting definitions of what qualifies as "clean" or "natural."

Sugar Reduction Gets Smarter: How Innovation and Consumer Demand are Reshaping Sweeteners

luann.williams@innovami.com (Lu Ann Williams) — Mon, 09 Jun 2025 00:00:00 -0400

Consumers are cutting back on sugar—and the food and beverage industry is responding with smarter sweeteners, cleaner labels, and bold innovation across categories. From indulgent treats to savory staples, sugar reduction is no longer a niche effort but a mainstream expectation reshaping product development.

The Finnish Long Drink Zero Sugar Variety Pack

Wed, 07 May 2025 08:00:00 -0400

The long drink is a top selling category of alcohol in Finland, its roots dating back to the 1952 Summer Games in Helsinki and the creation of a revolutionary new liquor drink that was fast to serve.

Tate & Lyle: Where Trends Meet Taste

Wed, 05 Mar 2025 06:00:00 -0500

Tate & Lyle formed The Natural Sweetener Alliance last fall with with Manus, a bioalternatives scale-up company.

Celsius Hydration Zero-Sugar Powder Sticks

Sun, 09 Feb 2025 09:00:00 -0500

Celsius Hydration is formulated with a blend of magnesium, potassium and sodium, making it a great addition to fitness and daily routines.

Sweetness in Dairy, Redefined

Mon, 30 Dec 2024 10:00:00 -0500

Five main approaches to decrease or remove sugar from dairy foods include direct reduction; substitution with a lower-calorie sweetener; substitution with a non-nutritive, high-intensity sweetener; utilization of processing technologies; and leveraging food science and sensory principles to enhance sweetness without sugar.

AZ Lemonade Stand AZ-ZERO

Wed, 27 Nov 2024 08:00:00 -0500

What sets AZ-ZERO apart is its use of monk fruit as a natural sweetener, delivering flavor without calories. Made with real lemons and natural flavors, AZ-ZERO is a choice for health-conscious consumers seeking a guilt-free lemonade experience.

Beverage Innovations Defining 2025 from Liver Health to Lemonade

Fri, 22 Nov 2024 10:00:00 -0500

In 2025, we can expect to see a convergence of several key trends that prioritize holistic health and personalized experiences. From liver health-focused products to sugar-inspired flavors without the added sugar, the industry is responding to the growing demand for healthier options that don't compromise on taste.