On-Demand According to new data from Mintel’s Global New Products Database (GNPD), there is a broad range of health-focused, on-package claims for new products in the food and beverage industry. Nearly 20 claims made the short-list for the more than 20,000 products launched in 2011, with those at the top of the list exponentially more frequent than some of the lower ranked claims.

On-Demand The health and wellness market is projected to quadruple in the next five years. If better-for-you new product development is a critical component in your company’s growth plans, then don’t miss learning how dairy flavors can deliver important masking and mouthfeel functionality: covering off-notes, creating richness, enhancing sweet perception, and improving overall eating quality.

On-Demand In these cost-conscious and competitive times, food and beverage manufacturers need product development strategies based on the reality of consumers’ purchase attitudes and behavior.

On-Demand Have you heard? Consumers are talking about sweeteners in a new way, and what they have to say may surprise you. They’re saying, “It's total added sugars that matter, not which type of sweetener.”

On-Demand: There are currently over 50 Million Hispanic residents in America. Mexicans account for approximately two-thirds of US Hispanics, and have grown to the largest sub-group in 40 US states.*