Prepared Foods

Hitting the Shelves: Heat, Grab and Go -- February 2010
Kellogg’s has extended its presence in the breakfast category with the introduction of Cinnabon Original Cinnamon Bars.

Podcasts

Food & Beverage Trends

Podcast: Food & Beverage Trends--Sweet Flavors

Food Service Menu Trends

Podcast: Food Service Menu Trends--The Technomic Menu Trends Roadmap Part 6: The Mainstream Emerging Category (The Power of Protein; Artisan Influences & Premium Indulgences; Signature Sides)

Innovation

Podcast: Innovation--Due Diligence Innovation
Sponsored by Innovation Focus

Technology

Podcast: Technology--Creating More Healthful Foods Part 3

Regulations & Legislation

Podcast: Regulations--Proposed Food Safety Leg

R and D Application

R&D: Concentrated Omega-3s -- February 2010

by Kerry Hughes

R&D: More Fiber, Less Fat -- October 2009

R&D: Boosting Nutrition and Texture -- September 2009

R&D: Cost-reduction Considerations -- May 2009

R&D: Customizing Crunch - Oct 2006, revised January 2010

Elizabeth Mannie, Contributing Editor

Webinars

Gluten Free Products: Market Trends and Regulations
March 23, 2010

What Succeeds, What Fails, and How You Can Build a Winning Strategy for Health & Wellness
April 27, 2010

NutraSolutions provides information on emerging clinical research, ingredient technology and market updates to help guide the development of nutritional products.

Find, compare, view application videos and select ingredient suppliers on the industry's most powerful product search tool.

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• Food Master Homepage

R&D Applications Seminar Videos
275 application videos to expand your technical expertise, each presented by an industry expert.

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R&D Applications Seminar East
R&D Applications Seminar East is a 1 1/2 day technical applications seminar for product developers. Choose from 50+ classroom sessions.

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Menu Development

Grilling
Grilling gets ever more popular with exciting flavors; many restaurants "go green" by adding organic items to menus.

Spicy New Addition
Huge growth in Indian cuisine; green tea still going strong; martinis with an energy boost; and more cheese varieties hit menus.

2010 March Issue

•	Article: Global Sweet and Savory Snacks -- March 2010

•	Article: Salty Snacks/Sugar Confectionery -- March 2010

•	Article: Products -- March 2010

•	Article: MarketWatch -- March 2010

Special Reports

Garlic: The Root of it All

A taste of the future

What's old is new again: There's comfort in eggs

Will You Still Feed Me, When I'm 64?

NuVal Nutritional Scoring System

Egg Products = Gluten Solutions

Looking For Lower-Sodium Solutions

Videos

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R&D Applications Seminars
R&D Applications Seminars are practical 2 day "how to" applications-oriented events dedicated to further educating the food & beverage industry's formulators on specific application challenges.

R&D Applications
Seminar East

May 5-6
The Doubletree and Garden State Exhibit Center
Somerset, New Jersey

Click here for more info.

R&D Applications
Seminar Chicago

October 19-21
Westin Chicago Northwest
Itasca, IL

Click here for more info.


Video Click here for more videos...	New Products Conference R&D Marketing and Executive Management professionals gather to gain valuable insights into new food and beverage product trends. September 9 - 12, 2009 The Ritz-Carlton Palm Beach, FL Click here for more info.

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