State-of-the-art facility, The Kitchens of Sara Lee, mixes innovation and collaboration at the company's Oakbrook Terrace headquarters
June 19, 2019
Sara Lee Frozen Bakery celebrates a sweet addition to its recently launched Oakbrook Terrace headquarters with the June 24 opening of a 10,000-square-foot R&D innovation center and test kitchen.
Fuchs North America, a leading maker of seasonings, flavor systems and taste solutions for the food manufacturing, retail and foodservice industries, held a grand opening ceremony for its new headquarters facilities on Friday, June 30 in Hampstead, Md.
Artisanal Brands Inc. has signed a long-term lease on a new Artisanal Cheese Center in New York City with cheese aging caves, production and office facilities.
October 4, 2013
The Falchi Building occupies a full city block at the epicenter of robust development in Long Island City.