Boulder Canyon Natural Foods has introduced two new varieties of its Canyon Cut line of kettle-cooked, ridged potato chips.
September 5/Phoenix -- Boulder Canyon Natural Foods has introduced two new varieties of its Canyon Cut line of kettle-cooked, ridged potato chips that appear in grocery stores this month.
Avocado Oil Canyon Cut potato chips are cooked in 100% avocado oil and are flavored with just a touch of sea salt. Olive Oil Canyon Cut chips are cooked in 100% olive oil and feature a tasty combination of sea salt and cracked pepper. The new Avocado Oil and Olive Oil varieties of Canyon Cut chips join the existing line that includes Totally Natural (original), Sour Cream & Chives and Honey Barbeque flavors. Both new varieties will appear in grocery stores in August with a retail price of $2.99-3.29 per 5.25-ounce and 6oz. bags, respectively.