Monterey Gourmet Foods features pastas, sauces and ready-to-heat meals
Monterey Gourmet Foods, maker of an all-natural line of specialty ethnic foods, unveiled a new look at the annual International Dairy Deli Bakery Association (IDDBA) show. The revamp will includes a logo update and brand refresh, and new labels for the company’s line of fresh refrigerated pastas and sauce.
Monterey Gourmet Foods features pastas, sauces and ready-to-heat meals. Some highlights of the line include ravioli, pierogis, dumplings, vodka sauce and organic quinoa and kale curry.
The company avoids all artificial ingredients, hydrogenated oils and MSG, uses cheeses that are free of artificial growth hormones, and strives for non-GMO ingredients.