The three jellies now available include Fig & Habanero, Citrus & Spice, and Strawberry & Cayenne
The Farmer’s Daughter captures sweet heat in its new line of hot pepper jelly Founded by husband and wife duo Primo and Kara, The Farmer’s Daughter has launched a line of hot pepper jellies that prove a little sugar pairs well with a little spice. Primo, developer of the “7 Pot Primo,” arguably the hottest pepper in the world, and Kara, a steward of traditional Southern Louisiana cuisine, combine their expertise and passions to master the complex flavors of sweet and heat. The duo partnered with the team at The Brandit to create a package design that captures both the traditional taste of the recipe as well as its “halo and horns” approach to life—and peppers.
"The Brandit unlocked our artistic ambitions,” said Troy Primo, Co-founder of Primo’s Peppers, “and visually captured the scope and spirit of our product. Harnessing our minds-eye, they took a great tasting product and made it visibly delightful!"