Salt of the Earth introduces all-natural, sodium-reduction ingredient based on vegetable extracts and sea salt
Salt of the Earth, Ltd., has successfully replaced monosodium glutamate (MSG) in the famous Ranch dressing with Mediterranean Umami, an all-natural sodium-reduction ingredient based on vegetable extracts and sea salt. Mediterranean Umami keeps the “craveable” flavor of Ranch dressing, without MSG, while reducing sodium at the same time.
Ranch dressing is one of the most popular salad dressings and dipping sauces in the US, yet previous efforts to get rid of MSG in this classic salad dressing and dip have been unsuccessful until now. Salt of the Earth completed multiple trials of Ranch dressing formulations—with and without Mediterranean Umami. These trials effectively demonstrated the ability to maintain the true flavor of Ranch dressing, but with 30% less sodium, and without using MSG or yeast extracts.