Studies suggest multiple benefits of consuming GanedenBC30 in combination with protein
January 5, 2015
Ganeden Biotech, maker of the patented probiotic strain GanedenBC30 (Bacillus coagulans GBI-30, 6086) says preliminary studies suggest that there are multiple benefits by consuming GanedenBC30 in combination with protein.
Wixon offers several on-trend seasonings for cold weather snacking
December 19, 2014
Wixon, a manufacturer of food and beverage seasonings, flavors and technologies, introduces several new products for snacks. The latest on-trend seasonings and coatings can inspire new products or simply reinvigorate old classics.
Creative ingredient technologists are working together with equally creative research chefs and R&D heads to provide consumers with what they need to get healthy and stay healthy
Program recognizes collegiate new product development efforts
December 11, 2014
Everyone knows the nation’s colleges and universities compete on the football field and basketball court. But did you know they also compete in the R&D lab?
Formulators and ingredient suppliers have a more complete arsenal to help consumers manage weight and address the underlying metabolic conditions of obesity.
While 2 billion people go to bed hungry every night, and nearly another 2 billion struggle just to meet daily caloric needs, an estimated 1.4 to 1.6 billion people worldwide are overweight or obese.