A new solid fat replacement cuts calories, keeps flavor
Health conscious consumers soon will be able to enjoy indulgent foods with drastically fewer calories without sacrificing taste or flavor thanks to Epogee™ (esterified propoxylated glycerol) Fat Replacement. Epogee was developed by Choco Finesse LLC.
Epogee, a new solid fat replacement, enters the market this year. Epogee lowers total calories by up to 45% per serving and cuts up to 80% of the total fat in a wide range of foods. For each unit of fat replaced in foods, calories from fat are reduced by 92% with Epogee. Initial food uses include chocolate, baked goods, peanut butter and pastas.