Breaking News

Supplement Aid to ADHD Sufferers

Prepared Foods August 23, 2005, enewsletter

Taking fish oil supplements can improve the attention and calm children with ADHD, an Australian study has found.

Ph.D. researcher Natalie Sinn, from the University of South Australia and CSIRO Nutrition, said children with ADHD who took a commercial supplement of fish oil and primrose oil showed significant improvements in their attention span and vocabulary.

Their behavior also improved: they were not as restless, impulsive or hyperactive as those who did not take the omega 3-rich fish oil.

Sinn said her study of 145 children with ADHD-related problems showed the fish oil supplement appeared to affect the brain's functioning without any apparent adverse effects in children.

"Sixty per cent of the brain is composed of fats, the most important being polyunsaturated omega-3 and omega-6 fatty acids, and these must be obtained through diet, such as dark leafy vegetables, walnuts, linseed and oil," she said. "There is now a growing body of research to suggest that some children with developmental problems, including ADHD and dyslexia, can benefit from taking omega-3 supplements."

Michele Toner, president of the Learning and Attentional Disorders Society of WA, said some studies had investigated the use of fatty acids in children.

Some showed promising improvement in symptoms relating to ADHD but not necessarily in children who had been officially diagnosed.

"If the Adelaide study has done that, then it is a welcome addition to ADHD research," she said. "But it's important to know whether ADHD subtypes were differentiated, and whether co-existing conditions were accounted for in this research.

"The supplement may be more effective in different subtypes and with certain co-existing conditions, so in order for the research to be helpful it needs to inform parents what the optimum dose is, and how long it takes for the supplement to start taking effect."

Toner said people should always tell their doctors if they took any natural remedies, as seemingly benign medicines could cause problems.

Cost was also an issue, as fatty acid supplements could be expensive.

You must register or login in order to post comments.

Multimedia

Videos

THE MAGAZINE

2012 Prepared Foods

May 2012 Cover

2012 May

Check out the May 2012 edition of Prepared Foods
TABLE OF CONTENTS SUBSCRIBE

MARKET TREND REPORT

Food Retail in the US- Industry Profiles
Savory Snacks

Purchase Report Here

 

The Food Retail in the United StatesIndustry Profile is an essential resource for top-level data and analysis covering this industry.This comprehensive report includes vital data on market size and segmentation, as well as textual and graphical analysis of market growth trends and leading companies.

Market Line

 

www.research-store.com/preparedfoods/Product/alcoholic_drinks_in_the_united_states?productid=C62C083F-3988-4404-8CC4-2354D62AE7F5

PREPARED FOODS STORE

Vegetable Oils in Food Technology
Vegetable Oils in Food Technology: Composition, Properties and Uses, 2nd Edition

Now in an extensively updated second edition, the volume provides a source of concentrated and accessible information on the composition, properties and food applications of the vegetable oils commonly used in the food industry.

More Products

Food Master

Food MasterFood Master 2012 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

Clear Seas Research

Clear Seas HomepageWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

facebook twitter  Linked IN