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Crafting for Hispanic Consumers

Low-fat Diets Can Stunt Kids' Growth

Formulation Trends in Processed Meats and Alternatives -- January 2009

Updating Traditional Sandwiches

Burger Consumption on the Rise

New Website for Nielsen-Massey

Innovative Food Acquires Artisan Specialty

Study: Maltodextrin May Worsen Crohn’s Disease

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A Spoonful of Inulin Helps the Fibre Go Down. - Food Cost Deterring Healthy Diets

Choose Fibre Carefully. - Stretching Fibers

- FDA Final Strategic Priorities for 2011-2015

Healthy Prepared Meals - Family Meals May Be Healthier Meals

President - Associated Brands Merges with North American Tea & Coffee

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Buggy Whip

May 21, 2012

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Lifeway Foods debuted a couple of cultured frozen dairy treats at this year’s Natural Products Expo West.
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The American Beverage Assn. (ABA) recently took issue with a federal report arguing it failed to account for the overall health of energy beverage consumers. This followed controversy and concern over a rise in emergency room visits involving energy drinks.
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Drinking Dessert

February 26, 2012

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Flavored vodkas are by no means a new concept; citrus- and berry-flavored options have been around for years, and 2011 saw a number of new and unusual flavors enter the fray.
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Force Fed

February 25, 2012

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George Lucas is (again) re-releasing his Star Wars saga, and as with the other launches (and relaunches) of the sci-fi series, licensed tie-ins abound. Brisk Iced Tea’s effort is largely marketing based. Described as “Yoda. Maul.
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Grabbing Coconuts

February 15, 2012

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Coconut water remains a growing segment of the beverage category. As Beverage Marketing Corp. explains, young adults are embracing the beverage; the company calls teens the kind the kind of consumers “used to searching for alternative health solutions.”
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Given up for Lentil

January 30, 2012

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Mediterranean Snack Foods Company has added Lentil Crackers to its Mediterranean Baked line. Promising to be gluten-free and featuring 6% of the recommended daily allowance of iron, the ingredient legend touts vegetable oil in the form of olive oil and/or sunflower oil and/or palm fruit oil.
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White Out

January 27, 2012

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Coca-Cola is revamping its can packaging, switching from the longstanding and iconic red label to a whiter hue.
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Keep it Simply

January 10, 2012

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While the FDA continues to hem and haw on a standard for gluten-free, new products touting their lack continue to come to market.
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Organic Donors

January 10, 2012

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A study from the Organic Trade Association (OTA) finds some 78% of American families indicate they are choosing organic foods.
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Healthier Sausage

January 10, 2012

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For its launch of a healthier take on sausage, Creta Farms removed a portion of the animal fat and replaced it with extra virgin olive oil. As a result of the reformulation, the sausages have up to 24% fewer calories and up to 53% less saturated fat than similar products.
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Recent Discussion

A Spoonful of Inulin Helps the Fibre Go Down. - Food Cost Deterring Healthy Diets

Choose Fibre Carefully. - Stretching Fibers

- FDA Final Strategic Priorities for 2011-2015

Healthy Prepared Meals - Family Meals May Be Healthier Meals

President - Associated Brands Merges with North American Tea & Coffee

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