Breaking News

Vita's Management Changes

Prepared Foods June 13, 2005 enewsletter

Vita Food Products Inc. announced changes to the company's senior management. Clifford Bolen, the company's chief financial officer since November 2000, has been promoted to chief operating officer. Bolen will also retain the title and responsibilities of chief financial officer for the immediate future. Bolen's background includes positions held in operations management, as well as senior financial management for over 20 years with a concentration in manufacturing and food processing. Bolen graduated from the University of Chicago's Executive MBA program in 1998.

In addition, the company has hired William Zaikos as its vice president of marketing. Zaikos brings over 12 years experience with Kraft Foods Inc. Zaikos held numerous positions within Kraft including most recently brand manager -- Easy Mac. During his marketing tenure at Kraft, Zaikos also worked on Miracle Whip dressing, Grey Poupon mustard, California Pizza Kitchen frozen pizza and Tombstone frozen pizza. In such capacities, he developed successful annual brand plans, managed over $100 million in sales with profit line responsibility, analyzed consumer trends, led successful new product launches and developed advertising, consumer promotions and trade programming. Zaikos received his MBA from the University of Chicago in 1999.

"Vita is pleased to announce these two changes," said Steve Rubin, the company's chairman and chief executive officer. "We feel that both of these highly qualified individuals will be making some substantive changes that will lead to a positive transformation of this company."

You must register or login in order to post comments.

Multimedia

Videos

THE MAGAZINE

2012 Prepared Foods

Prepared Foods Jan. 2012 Cover

2012 January

Check out the January 2012 Prepared Foods
TABLE OF CONTENTS SUBSCRIBE

MARKET TREND REPORT

Fiber Cereal Case Study:  
cereal Purchase Report Here
Consumers are increasingly looking to boost their fiber intake, in an evident shift towards positive nutrition. Cereal products traditionally dominated high-fiber offerings given their inherent health credentials. However, industry players are finding it progressively more difficult to compete in this space.
MarketLine Logo

PREPARED FOODS STORE

Vegetable Oils in Food Technology
Vegetable Oils in Food Technology: Composition, Properties and Uses, 2nd Edition

Now in an extensively updated second edition, the volume provides a source of concentrated and accessible information on the composition, properties and food applications of the vegetable oils commonly used in the food industry.

More Products

Food Master

Food MasterFood Master 2012 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

Clear Seas Research

Clear Seas HomepageWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

facebook twitter  Linked IN