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Hydrolyzed Whey Protein

February 1, 2004

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Protein-fortified beverages are easier to formulate. Grande Custom Ingredients Group has developed a Black Cherry Protein Fortified Beverage using Grande Ultra 8020 hydrolyzed whey protein. Using a proprietary process, Grande is able to hydrolyze the proteins for improved absorption and digestibility, with minimum bitterness and a mild flavor. All Grande Ultra Whey proteins are produced using Grande’s exclusive three-step, cold filtration process, and include Grade A, instantized, reduced-lactose and heat-stable versions. Applications include beverages, bars and many processed foods. Samples and formulas are available. Grande Custom Ingredients Group, 800-772-3210, www.grandecig.com

Innovative Ingredients for Many Applications

Innovative dairy and non-dairy ingredients now are offered by All American Foods in its Pro Mix® line. These ingredients incorporate only the nutrients essential to your application so you can save money, without sacrificing quality. These products benefit a wide range of applications, including confectionery, bakery mixes, soups and sauces, flavorings, nutritional and frozen dessert applications. All American Foods Inc., 800-833-2661, aafoods@aafoods.com, www.aafoods.com



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