Grilling with Style and Flavor

February 1, 2011/Prepared Foods Magazine -- Symrise North America now offers sophisticated versions of exotic, ethnic and regional American themes. The new grilling sauces have year-round appeal for consumers looking for enticing and novel tastes in meat, seafood and vegetables, according to the company. The new product development concepts are claimed to address consumer interests in tastes that go far beyond traditional grilling flavors. The Savory Business Unit has focused on three types of popular grilling products--marinades and table sauces, mop sauces and premium finishing oils. Symrise, 201-462-2389,www.symrise.com