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Home » Topics » Ingredients » Gums & Starches

Gums & Starches
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Ingredion Gelling Product Example

Ingredion Launches Gelling, Functional Native, Clean Label Starch

Ingredion offers first functional native, clean label starch with gelling and improved mouthfeel capabilities
February 7, 2024

Ingredion Incorporated’s new NOVATION® Indulge 2940 starch expands the company’s line of clean label texturizers. New NOVATION® Indulge 2940 is the first non-GMO functional native corn starch that provides a unique texture for gelling and co-texturizing for popular dairy and alternative dairy products and desserts. 


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Tchad Gomme

Nexira: Sustainable Gums

Nexira launches the third phase of Acacia Program to promote sustainability, reduce carbon footprint
November 29, 2023

As consumers increasingly expect the food and beverage and supplement industries to take a leading role in addressing climate change, Nexira, a global leader in natural ingredients, is proud to announce the launch of the third phase of its Acacia Program.


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Kerry: Improve Freshness

Kerry enzyme solution for boosts sweet baked goods freshness, shelf life
November 8, 2023

Kerry introduced Biobake™ Fresh Rich, an innovative enzyme solution for sweet baked goods that delivers longer-lasting softness, freshness, and moistness perception over shelf life, while supporting food waste reduction.


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CP Kelco: Upcycled Appeal

CP Kelco’s NUTRAVA® citrus fiber first to earn upcycled certification
October 23, 2023

CP Kelco, a global leader of nature-based ingredient solutions, announces today that its NUTRAVA® Citrus Fiber has been certified as an upcycled ingredient by the Upcycled Food Association. 


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Farbest Hires Technical Sales Expert

Hydrocolloid expert Joe Rios joins Farbest
June 29, 2023

Farbest Brands has hired Joe Rios as Technical Sales Manager, the latest in a slew of strategic organizational changes to support investment in new product lines and ingredients, specifically in hydrocolloids.


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Nexira: Natural Texturizers

Nexira uses IFT 2023 to showcase natural, efficient texturizer line
June 23, 2023

After teamwork between technical experts and developers, Nexira is proud to present naltive™, specially designed to match the market needs of formulators and consumers.


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FarbestBrands_900

Farbest Brands: Investing for Innovation

Farbest Brands expands for growth in proteins, hydrocolloids, and emulsifiers
April 14, 2023

Farbest is already known for its robust portfolio of plant and dairy proteins, gums, natural colors, sweeteners, and more to meet customer needs.


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American Key Food Products: Clean Label, Gluten Free

AKFP introduces native waxy tapioca starch
December 8, 2022

Sourced from AKFP’s Asian production partner, native waxy tapioca starch is a gluten-free, clean-label, non-GMO ingredient high in amylopectin, that possesses a unique combination of functionalities which make it an effective stabilizer, thickener, and emulsifier.


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Nexira: Acacia Expert

Nexira adopts acacia through ABC’s “Adopt-an-Herb” program
December 8, 2022

Nexira has joined the American Botanical Council (ABC) and adopted acacia through ABC’s “Adopt-an-Herb” botanical research and education program.


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Nexira: Natural Texture

Nexira uses FiE to introduce naltive™ texturizers
November 28, 2022

Nexira will use this year’s Food Ingredients Europe exhibition, Dec. 6-8 in Paris, to launch its new range of natural and efficient texturizers under the naltive™ brand.


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