Sweet Language

Ingredion Incorporated launched Sweetabulary sweetness language.

February 24/Westchester, Ill./Press Release -- Ingredion Incorporated launched Sweetabulary sweetness language, a vocabulary that combines Ingredion’s analytical and sensory understanding and connects the consumer experience of sweetness with taste and functional attributes that the company uses to create products with sugar-like profiles.

The Sweetabulary language aims to provide formulators with a language for translating into technical solutions for the desired sweetness profile of products.

The Sweetabulary language is a part of Ingredion’s Dial-In Sweetness Technology -- a combination of data, experience and process knowledge.

Consumers are actively seeking everything from enhanced focus and better information processing, to reduced stress, improved mood, faster learning, effective memory, better adaptability, and enhanced multitasking. This session will review the science behind these ingredients and how they can be added to your formulations to tap into the cognitive support wave.

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