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Check out the May 2023 issue of Prepared Foods, featuring our cover story on guidelines for formulators to safe alternative proteins, how spicy foods continue to trend, and much more.
Industry focus has been on technological and industrial applications of alternative proteins, but it is the understanding of safety aspects that will be the key to long-term success.
Consumers want to know that the products they purchase will deliver the benefits they value. It’s clear that they look to functional ingredients that improve their health. Innova’s number two trend, “Affordable Nutrition,” goes hand-in-hand with the top trend.
The number of chili peppers and pepper sauces continues to multiply and proliferate, with some becoming mainstream. The past decade has seen sriracha become nearly as ubiquitous as ketchup, and superhot peppers, specifically ghost peppers, Carolina Reapers, and scorpion peppers have become mainstream.