Latest News

BHI Food & Beverage Group Provides Financing For White Toque

Headquartered in New Jersey with operations in California, Florida and Canada, White Toque sells both frozen and dry specialty foods to m...

Tyson Foods Works to Advance the Future of Sustainable Protein

To mark the launch of the Coalition, Tyson Foods is convening leaders from the global protein industry, which includes all forms of prote...

Ardent Mills Introduces Angie Goldberg As Its First Chief Growth Officer

Ardent Mills, the premier flour-milling and ingredient company, today announced that food industry leader Angie Goldberg has joined Arden...

SETHNESS ROQUETTE: 140 Years of Excellence in Caramels

Effective January 1, 2020, Sethness Products Company Caramel Colors have been re-branded and are now being sold as SETHNESS ROQUETTE Cara...

In Memoriam: Dr. Peter J. Calabretta, Comax Flavors founder

Comax Flavors Chairman and Founder Dr. Peter J. Calabretta passed away on Sunday, January 19, 2020 at the age of 85.

Beyond Meat, Roquette Announce Multi-Year Pea Protein Supply Agreement

The supply agreement builds on a longstanding partnership that began approximately 10 years ago, and significantly increases the amount o...

California Almond Community Creates Pollinator Protection Program

Pollinators are essential to the production of many nutrient rich fruits, vegetables, and nuts, including almonds. In fact, every almond ...

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Product of the Day

MTN DEW Zero Sugar

MTN DEW Zero Sugar is the answer for adventurous consumers looking for less sugar and more action. …

Breakfast, Cereals & Bars

Pop-Tarts Pretzel

Imagine the classic, beloved sweetness of Pop-Tarts Toaster Pastries combined with a slight saltiness from a pretzel crust. It's the best of both flavor worlds in two varieties: Chocolate and …

Authentic/Ethnic

Cool Beans Plant-Based Wraps

Winter Fancy Food Show attendees had the opportunity to sample new Cool Beans plant-based wrap flavors including Moroccan Gold, Spicy Chipotle and Tikka Masala. …

Product of the Day

Bob’s Red Mill Homestyle Pancake & Waffle Mix

Homestyle Pancake & Waffle Mix joins the company’s lineup of pancake mixes created for every taste and dietary preference, including high protein, whole grain, gluten free, paleo and more. …

Cannabis Packaging

Cannabis edibles and beverages packaging for maximum consumer safety

Liz Parker

With cannabis becoming legal in more states, consumer safety is of the utmost importance. …

First Person Q&A

Q&A with Catherine Proper, Freshly Inc.

Prepared Foods talks prepared meal solutions with Catherine Proper, CEC, director of culinary operations at Freshly Inc., New York. …

Candy

Alter Eco Grass Fed Milk Chocolate Collection

Alter Eco’s commitment to clean ingredients extends from the farm to the final recipe with no corn feed, no GMOs and no refined sugars, soy ingredients or preservatives. …

Taiyo Kagaku India: Functional Ingredient Award

TKI manufactures Sunfiber, the globally recognized soluble prebiotic fiber. This award is the latest in a number of prestigious international honors earned by Japan-based Taiyo Kagaku dating back to 1997.

Better for You

Beneo: Better Weight Loss

A recently published scientific study has shown that BENEO’s slow release and low glycemic carbohydrate Palatinose™ supports additional loss of body weight and fat mass in overweight and obese adults, when replacing sucrose in a weight loss diet. Findings from a recently published scientific study are linked to the advantage of Palatinose™ in steering the metabolism towards fat burning and highlight that carbohydrate choice matters in a weight loss diet, beyond calorie counting.

Blogs

Courting ‘Conscious’ Consumers

This month, I’d encourage industry professionals to pause, reflect and resolve to enhance your brand’s relationship—it’s emotional appeal—to those same consumers. Why? More shoppers are making pointed, conscious decisions to buy—or not buy—based on a growing list of factors.

2020 Vision: A Look at the Year Ahead in Food & Beverage

By David Feder , RDN

Sustainability: A Standard for Product Development

By Nicholas Roskelly

Bakery

PGP International: Factory Friendly Flour

The new line features a high-speed filling process that improves the density and deaeration of the flour to give a more compact, “brick shaped” appearance when the valve bags are full.

2020 Food and Beverage Trends

Sweets & Snacks Innovators Focus on Health, Sustainability and Adventure

‘Storytelling: Winning with Words’ leads the list of trends for 2020, with consumers increasingly interested in discovering the stories behind their food. When it comes to sweets and snacks, value can be found not only in ingredient provenance but also in small batch or artisanal production and even in a celebration of different cultures.

Fruits, Vegetables & Nuts

Almond Forms for Every Function

Prepared Foods invites you to learn about the versatility of California almonds and the endless application techniques to achieve various texture and flavors in product development.

Cannabis Market Research

Mintel: Potential Wellness Benefits Drive Interest in Cannabis

The potential for managing health and wellness with cannabis could increase its appeal among U.S. adults as legalization continues, suggests new research from Mintel.

Prepared Foods

2020 January

Check out the January 2020 issue of Prepared Foods, featuring our cover story on what seasonings can add to food and beverage products, the increasing number of meal kit consumers, and much more.

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