In order to address changing consumer demand for cleaner labels, Symrise Flavor N.A. is proud to offer an extensive line of clean label Culinary Bases that are crafted from both Symrise flavors and extracts and farm-to-flavor ingredients from Diana Food, a part of the Symrise organization since 2014.
This continuously growing collection of clean label Culinary Bases features a wide range of ethnic, vegetable and spice varieties. It includes: Ancho Morita; Cajun Vegetable; Caribbean Jerk; Cilantro Lime; Creole Chicken; Gochujang; Harissa; Korean Barbecue; Mexican; Mirepoix; Mushroom; Roasted Tomato; Sofrito; Spinach Vegetable; Sriracha; Thai Curry; Tomato Basil; and Tomato Vegetable.