Sara Lee | Prepared Foods

Items Tagged with 'Sara Lee'

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Sara Lee Frozen Bakery Opens New R&D Center, Bolsters Product Innovations

State-of-the-art facility, The Kitchens of Sara Lee, mixes innovation and collaboration at the company's Oakbrook Terrace headquarters

June 19, 2019

Sara Lee Frozen Bakery celebrates a sweet addition to its recently launched Oakbrook Terrace headquarters with the June 24 opening of a 10,000-square-foot R&D innovation center and test kitchen.

Sara Lee Frozen Bakery Commences Operations

The new Sara Lee Frozen Bakery will focus on its iconic Sara Lee, Van’s, Chef Pierre and Bistro Collection brands

July 30, 2018

Sara Lee® Frozen Bakery will establish its headquarters in the Chicago suburb of Oakbrook Terrace, and continue operations at two manufacturing facilities in Traverse City, Mich., and Tarboro, N.C, just outside of Raleigh-Durham.

Sara Lee Launches Cheesecake Slices

The new slices are available in two varieties, Classic and Strawberry

May 5, 2016

Sara Lee developed the new product to meet growing consumer demand for single-serve treats.

Sara Lee Introduces Bakery-Style Artesano Bread

Sara Lee Artesano bread is the newest addition to the Sara Lee bread portfolio, offering a handmade taste and texture

April 6, 2016

Artesano™ bread is now available in grocery stores and major food retailers nationwide, in time for April's National Grilled Cheese Month and National Grilled Cheese Day on April 12.

New Sara Lee Pound Cake Varieties

Blueberry and Gingerbread join Sara Lee line of frozen desserts

February 9, 2015

Two new flavors joined the Sara Lee Desserts pound cake product line.

Two New Flavors Join Sara Lee Desserts Pound Cake Line

Blueberry Pound Cake and Gingerbread Pound Cake are now available in freezer sections

October 13, 2014

Two new flavors join the Sara Lee® Desserts pound cake product line: Blueberry Pound Cake and Gingerbread Pound Cake. Both flavors are now available in the freezer section at grocery retailers throughout the country.

February 2013 Plant to Plate New Foodservice Products

Bistro Bites

Foodservice introductions include a probiotic soft-serve dessert, gourmet brownies and a sweet and salty take on desserts.

February 14, 2013

Sara Lee Foodservice says it has “refined indulgence” with several new Bistro Collection gourmet brownies, which represent an extension to the company’s dessert bar line.