Starches, fibers, and gums are co-products constituting the majority composition of plant materials. They are emerging as destination ingredients in a market that is increasingly averse to synthetic ingredients and also questioning the regular use of animal-based ingredients.

By manufacturing local to the source, Ingredion is able to manage the entire supply chain, from farm to customer, enabling the company to provide its customers with a consistent, reliable supply with unparalleled traceability.

Starches help improve stability by binding water in food systems and can also enhance mouthfeel and control viscosity

Briess Malt & Ingredients featured three styles of label-friendly natural sweeteners at 2013 Natural Products Expo West.