Health and safety concerns related to the COVID-19 pandemic prompt the Institute of Food Technologists Annual Event and Food Expo to transition to a virtual experience
The Institute of Food Technologists (IFT) announced that it will transition the IFT20 Annual Event and Food Expo, slated for July 12-15 at McCormick Place in Chicago, to a virtual event experience. The move comes in an effort to prioritize the health and safety of participants and the broader community throughout current and anticipated developments of the COVID-19 pandemic.
“After thoughtful consultation with leaders and partners within the food industry and academia, IFT’s board of directors made the decision to transition IFT’s onsite Annual Event and Food Expo into a virtual event experience,” said IFT President Pam Coleman. “We believe this to be the best and safest course of action in light of the evolving COVID-19 pandemic developments.”