Demand for almond flour is credited to consumer interest in paleo, keto, and gluten-free diets
Nature’s Eats, a privately held, family-owned brand of Texas Star Nut & Food Company, announced launch plans for a new almond flour that performs, bakes and rises similar to traditional all purpose flour. The advanced baking formulation will be a first of its kind on the market as demand for almond flour skyrockets and consumers seek healthier cooking options.
The Ultimate Nut Flour: Almond+, a proprietary blend of almond flour and other natural ingredients, claims to rise better than other almond flours, while being nutritionally superior to processed flours.