Flavor Producers, LLC, headquartered in Valencia, Calif., completed an expansion project in Sharonville, Ohio, that includes more than 6,000 square feet of new application development, sensory, pilot plant product development capabilities and an additional 1,700 square feet for customer collaborative rapid prototyping workspace for food and beverage innovations.
“This is a very exciting achievement in our company growth journey,” says Tony Moore, Chief Innovation Officer. “Our Flavor Creation, Application and Sensory Teams have needed more space to execute on our extensive customer joint development opportunities as well as additional equipment to accelerate our newest technologies including advances in cleaner label plant-based carriers for natural and organic powdered flavors using Oatz™, created from oat fiber, and Peelz® , which includes upcycled citrus peels while discovering and introducing new technical advancements in taste for spiritless beverages targeted for wellness and younger consumers.”