Food & beverage companies continue to support R&D investment in protein technologies. Novel proteins and precision fermentation are just two trends that are taking off in product development featuring protein ingredients.
Liberation Labs is commercializing precision fermentation with a global network of purpose built, international manufacturing facilities that enable the next wave of biotechnology advancements to produce alternative protein at scale.
With the close of the seed round, the company’s focus is turned completely to finalizing the site selection process and the completion Front End Loading level 3 engineering (FEL-3), followed by placing orders for long-lead equipment and building out the operations team. Liberation Labs is projecting commissioning and commercial production of its first facility by the end of 2024.