Two appointments bring world-class talent to Impossible Foods' leadership team as the company doubles down on production, distribution, and product innovation and excellence
Impossible Foods announced the addition of two seasoned executives to its leadership team to oversee several critical business functions.
Veteran industrial biotechnology leader Sunil Chandran is joining Impossible Foods as its chief science officer to oversee the company’s R&D and innovation departments, with a focus on improving Impossible’s existing products and introducing new innovations to its product portfolio. Chandran joins Impossible from Amyris Inc., where he spent more than 17 years bringing new fermentation-derived ingredients to market, most recently as its Chief Science Officer and Head of R&D.