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Lean Cuisine Honestly Good entrees are made with a combination of thoughtfully selected, quality ingredients that are 100% all natural and contain no preservatives.
All six varieties feature lean proteins like whole white meat chicken breasts and North Pacific wild caught fish filets, nutritious whole grains, and farm-selected vegetables.
North American and Western European cuisines tend to use ingredients that share flavor compounds, while East Asian and Southern European cuisines tend to avoid ingredients that share flavor compounds, according to a study by Northeastern University network scientists.