B.O.S.S.formulated three bars with clinically researched functional ingredients and have no added sugar. B.O.S.S. Food Co.® has reformulated three of its superfood bars to gain additional nutritional benefits from newer clinically-researched functional ingredients with significant increases in vegan protein, up to three times more prebiotic fiber and no added sugar.
The reformulated bars contain between seven and 10g of complete protein, an increase of up to six additional grams from fermented shiitake vegetable protein containing all 20 amino acids, said Andrea Spirov, B.O.S.S. founder and CEO. The vegan protein is derived from brown rice and pea protein fermented with shiitake mushrooms. The non-GMO, paleo and grain-free B.O.S.S. bars also have only 3- to 7-grams of sugar, all naturally occurring from fruit.