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Home » Topics » Product of the Day

Product of the Day
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New packaged consumer foods and beverages introduced to the marketplace highlight trends. Be sure to vote for your favorite Product of the Day in our monthly Favorite Product poll!

ARTICLES

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HI-CHEW Infrusions Orchard Mix

New varieties include Juicy Blood Orange, Juicy Peach and Juicy Strawberry
May 20, 2022
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Each chewlet in the Infrusions Orchard Mix provides a vibrant flavor burst with each bite, leaving consumers craving the juicy new taste. This fresh, more intense flavor journey features three enhanced fruit offerings.


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Juice Monster Aussie Style Lemonade

New energy drink celebrates Australian beach life
May 19, 2022
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The Juice Monster Aussie Style Lemonade comes in a colorful can with ocean graphics reminiscent of The Great Barrier Reef. Made with real juice, Juice Monster Aussie Style Lemonade is a new flavor combination for the company.


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Ben & Jerry's Cherry Crumble

New ice cream variety contains Bing cherries and oats
May 18, 2022
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For this new variety, Bing cherries make for a snappy, sweet pop of fruity flavor. The crunchy oat crumble swirl provides an additional layer of texture and mouthfeel to complement the creamy base.


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Pringles Scorchin’ Hot Ones

New collection packs the red-hot taste of Hot Ones™ wing sauces into Pringles® crisps
May 17, 2022
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Enlisting the help of First We Feast's™ internet phenomenon Hot Ones™, whose notoriously hot wing sauces put fans’ tastebuds to the test, Pringles is releasing the new limited-edition Pringles Scorchin’ Hot Ones lineup.


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Gardein Ultimate Plant-Based Collection

The new line-up includes plant-based versions of bratwurst, buffalo wings, spicy chick'n fillets
May 16, 2022
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The new foods are the latest additions to Gardein's Ultimate Plant-Based collection, which debuted in 2020 with the arrival of the Ultimate Plant-Based Burger, and continued the following year with the first three Ultimate Plant-Based Chick'n items: tenders, nuggets and fillets.


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Organic Valley Pre- and Postnatal Support Smoothie Mixes

Company expands outside the dairy case to bring convenient, organic nutrition to new and expecting moms
May 13, 2022
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The new Organic Valley Smoothie Mixes, when added to 8fl-oz of 2% milk, contain high-quality, organic nutrition and provide an excellent source of complete protein and several essential nutrients. 


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Rice Krispies Treats Homestyle Cinnamon Sugar

New sweet treat brings a flavorful twist to the snack, now topped with a dusting of cinnamon sugar and extra marshmallows
May 12, 2022
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To capture the magic of homemade treats and cinnamon sugar sweets, Snap Crackle and Pop® created an all-new snack complete with fluffy marshmallows, golden butter and a sprinkle of warm cinnamon: Rice Krispies Treats® HOMESTYLE Cinnamon Sugar.


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Cheez-It Snap'd Scorchin' Hot Cheddar

New spicy snack is made with 100% real cheese
May 11, 2022
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New, limited-time Cheez-It Snap'd Scorchin' Hot Cheddar is baked with 100% real cheddar cheese and features fiery heat, garlic and savory umami.


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Simply Spiked Lemonade

Molson Coors debuts ready-to-drink alcohol beverage with variety pack and four new flavors
May 10, 2022
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Simply Spiked Lemonade™ marks the latest product line in the agreement between Molson Coors and The Coca Cola Company and will bring real fruit juice credentials to the ready-to-drink alcohol beverage space.


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Califia Farms Limited-Edition Mint Chip Oat Creamer

The new plant based creamers are Non-GMO Certified and Kosher
May 9, 2022
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Available for a limited time only, this decadent creamer combines the creaminess of oat milk with the flavor experience of a scoop of mint chip ice cream. It blends into hot or iced coffee and turns morning brew into a flavored, creamy cup. 


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Heinz Dip & Crunch

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Scoopful of Sugar

Sweet Times: New Trends in Sweeteners

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Sugar Reduction Efforts No Longer are Limited to Straight Sugar Replacement

Prepared Foods Sugar Reduction Webinar


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Events

May 24, 2022

The Sweet Life! Sugar Reduction Trends & Technologies for 2022 and Beyond

Mintel research shows that nearly three in five consumers are choosing low-sugar products for their general health and more consumers are seeking natural alternatives. Where are white space opportunities involving sugar reduction? What new technologies present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators this exclusive, one-hour thought leadership webinar.

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

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2022 SEGMENT GROWTH

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Accelerating New Food Product Design and Development, 2nd Edition

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