Articles Tagged with ''granola''

Cargill: Clean Label

Cargill’s new soluble rice flour appeals to consumers’ clean label interest

October 28, 2021

Consumer demand for recognizable ingredients continues to grow and pushes food and beverage manufacturers to seek alternatives to less familiar ingredients.

This Saves Lives Kids Oatmeal, GranolaPop

New breakfast products are free from gluten, dairy, nuts, eggs, soy, and shellfish

August 5, 2021

Like all This Saves Lives products, every purchase sends life-saving food aid to a child suffering from severe acute malnutrition anywhere in the world.

Taos Bites, Trailblazer Granola & Cosmonuts

Erin Andrews, Troy Aikman will team up with the New Mexico-based snack shop to promote the brand while sharing their personal passion for wholesome foods and holistic nutrition

July 16, 2021

Taos Bakes, an alternative snack company specializing in small-batched, healthy, gluten-free snacks made from non-GMO and organic ingredients, announced a partnership with Erin Andrews and Troy Aikman to change expectations around what "healthy snacking" looks, feels—and most importantly—tastes like.

Ka-Pop! Snacks and Bubba's Fine Foods Merge to Create Awakened Foods

The new company will compete in the healthy snacks market and cereal/granola markets

March 9, 2021

Ka-Pop! Snacks, makers of Ancient Grain Popped Chips & Puffs, and Bubba's Fine Foods, makers of Paleo & Keto-friendly snacks, granolas, and private-label goods, announced a merger agreement.

Cereals, Grains, and Inclusions are Coming Together into Better-For-You Breakfasts

Healthful ingredients such as heritage grains, seeds, and legumes, as well as inclusions like nuts and dried fruits, make contributions to the whole cereal package

Kimberly Lord Stewart

February 24, 2021

Today's cereal formulations are adjusting to keep up with consumer trends of eating cereal at all times of the day and seeking more nutrition from both hot and cold varieties.

White Paper | Walnuts: New Product Development Guide

November 18, 2020

Walnuts are a versatile ingredient with applications throughout food and beverage categories, ranging from plant-based meat alternatives to snack bars. Recent developments in health, food science and flavor research have caused product developers around the world to examine how walnuts can be used in new product formulations.

Nature’s Path New Superfood Line

New Nature’s Path products marry functional ingredients and flavor-forward blends

October 29, 2020

Nature’s Path, a certified organic cereal manufacturer in North America and leading breakfast and snack food company, launched a line of Superfood Granolas and Oatmeal cups, chock full of functional ingredients designed to contribute to optimal health, improve endurance, boost stamina, and sharpen mental focus.

Nature's Path Superfood Line

The new line includes two granolas and two convenient, ready-to-eat oatmeal cups

September 16, 2020

The new line includes two granolas (Golden Turmeric Superfood Granola and Smoothie Bowl Superfood Granola) and two convenient, ready-to-eat oatmeal cups (Golden Turmeric Superfood Oatmeal and Cacao Superfood Oatmeal), available on store shelves this September.

LÜME Wellness Granola

All varieties are organic, gluten-free, soy-free, dairy-free, contain zero refined sugar, and are low glycemic

February 5, 2020

All LÜME products are made with exotic, premium ingredients that are organic, gluten-free, soy-free, dairy-free, contain zero refined sugar, and are low glycemic.

Retail State of the Industry | Cereals & Snack Bars

Cereals Embrace Nostalgia, Snacking; Bars Power Up

General Mills added a Limited Edition Peach flavor of Cheerios; Kellogg a Banana flavor of Kellogg’s Raisin Bran; and Quaker Oats a Strawberry flavor of Life Cereal

Tom Vierhile

July 2, 2019

A wave of new presweetened cereals inspired by popular baked goods and desserts including donuts, cookies, and ice cream populated store shelves in 2018.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.