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Home » Keywords » tortilla chips

Items Tagged with 'tortilla chips'

ARTICLES

Doritos Flamin' Hot Cool Ranch

Doritos Flamin' Hot Cool Ranch

The new mash-up features the iconic Dorito flavor comined with the popular Flamin' Hot taste
December 27, 2021
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Introducing new Doritos® Flamin' Hot Cool Ranch® Flavored Tortilla Chips, an all-new mash-up that combines the classic Cool Ranch flavor fans love with a spicy, bold crunch. The latest addition to the Flamin' Hot family, Doritos Flamin' Hot Cool Ranch is heating up the chip aisle in time for the holidays.


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KazooSnacks_21_900

Kazoo Snacks Water-Saving Tortilla Chip

Eco-friendly brand upcycles by-product corn germ to save 20 gallons of water per bag
October 5, 2021
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Using corn primarily harvested from generational farms in Iowa, Kazoo Snacks' proprietary manufacturing process allows it to reclaim and upcycle corn germ that would have otherwise gone to animal feed.


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Paqui_OneChip_21_900

2021 Paqui One Chip Challenge

This year’s tortilla chip is coated with two totally peppers, the Carolina Reaper and Scorpion Pepper
August 10, 2021
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This year’s tortilla chip is coated with two totally peppers, the Carolina Reaper and Scorpion Pepper
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Ocean Spray Craveology Mixes
STATE OF THE INDUSTRY

Snack Attack: Snack Processors Stay Busy to Help Consumers Battle Pandemic Stress

Concern about ingredient and packaging supply chains result in new product introduction declines
Tom Vierhile
March 24, 2021
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The COVID-19 pandemic has been a disaster for so many industries, but snack food products actually prospered during the chaos that defined 2020.
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Sabra Plant-Based Snack Line for Kids

Survey suggests parents say they want their kids to eat more plant-based foods
March 2, 2021
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Sabra® introduced a line of plant-based snacks for kids. Launching in two kid-approved flavors, Brownie Batter Dip & Graham Cracker Sticks and Taco Dip & Rolled Tortilla Chips, the single-serve snacks are for families and their kids.
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Utz_900.jpg

Utz Brands Completes Acquisition of On The Border Tortilla Chips

Company announces redemption of public warrants to help fund the transaction
December 15, 2020
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Utz Brands, Inc. announced that its subsidiaries Utz Quality Foods, LLC and Heron Holding Corporation have completed the acquisition of Truco Enterprises, a seller of tortilla chips, salsa and queso under the ON THE BORDER® (“OTB”) brand, for a total purchase price of $480 million, subject to a customary post-closing purchase price adjustment.
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Tostitos_Hint_Guac_900

New Salty Snacks from Frito-Lay

New chip varieties include Tostitos Hint of Guac, Baked Ruffles Flamin’ Hot and Rold Gold Recipe No. 4 Zesty Buffalo
October 14, 2020
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Frito-Lay launched three new products to take game day to the next level. Introducing Tostitos Hint of Guac, Baked Ruffles Flamin’ Hot and Rold Gold Recipe No. 4 Zesty Buffalo—all available now.
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Tortiyahs_Guac_900

Guacamole Flavored Tortiyahs! Tortilla Chips

New tortilla chips capitalize on demand for avocado flavored foods
August 24, 2020
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Utz Quality Foods, LLC. announced its newest creation, Guacamole flavored TORTIYAHS!® tortilla chips.
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Barnana_Plantains_900

Barnana Plantain Tortilla Chips

The new Plantain Tortilla Chips are available in two flavors, Himalayan Pink Salt and Lime & Sea Salt
June 25, 2020
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The new Plantain Tortilla Chips will come in two flavors, Himalayan Pink Salt and Lime & Sea Salt. Each bag contains golden brown chips made from seasoned ground plantains cooked in avocado oil for the perfect crunch to satisfy any salty craving. 
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Pop Bitties
2020 RETAIL NEW PRODUCTS ANNUAL

Snacks Fill Daily In-Between Meal Cravings; Confections Balance Health, Indulgence

Snack innovation remains strong as consumers replace main meals with snacks
Tom Vierhile
March 26, 2020
No Comments
This snack attack activity drove new product launches in meat snacks, snack mixes, and fruit-based snacks. Each enjoyed double-digit growth rates with meat snacks at the top of the heap, expanding at a 20.6% CAGR from 2014 to 2018.
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More Articles Tagged with 'tortilla chips'
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Heinz Dip & Crunch

Heinz Dip & Crunch

Scoopful of Sugar

Sweet Times: New Trends in Sweeteners

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Events

May 24, 2022

The Sweet Life! Sugar Reduction Trends & Technologies for 2022 and Beyond

Mintel research shows that nearly three in five consumers are choosing low-sugar products for their general health and more consumers are seeking natural alternatives. Where are white space opportunities involving sugar reduction? What new technologies present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators this exclusive, one-hour thought leadership webinar.

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

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