online food shopping - Page 1

Online Grocery Shoppers Prioritize Health Over Taste

Purdue report reveals shifting consumer values, data-sharing trends and differences by retirement status

March 19, 2026

Only 37% of consumers prioritize taste when shopping online, while health goals and nutrition rank higher. The report also highlights growing comfort with data sharing and notable differences between retirees and non-retirees.

2021 Predictions: FOOD & BEVERAGE TRENDS

Mission Field Predicts a 2021 Return to Normal, with Some Lasting Changes

National online survey tracks shopper attitudes toward in-store sampling

Carolina Fryer

December 10, 2020

We all know it’s been quite a year. Enough said. I want to start by focusing on the remarkable resiliency and adaptability of US consumers.

Grubhub 'State of the Plate' Report

Mid-year report examines top food trends, forecasts ahead, and how quarantine has impacted America's dining habits

July 15, 2020

Grubhub, an online and mobile food-ordering and delivery marketplace, launched its latest report, "State of the Plate", looking at trends across the more than half a million orders placed a day. Grubhub's mid-year report checks in on the popular food trends to date and what quarantined Americans ordered through contact-free delivery, and predicts what we can expect to see more of in the second half of the year.

Will Meal Kits Continue to Resonate in 2019?

Millions of consumers have easy access to meal kits through online and in-store retail

March 12, 2019

Over the past year, a deluge off acquisition and collaboration deals between kit manufacturers and retailers has created a groundswell of media conversation, consumer awareness and retail distribution points for meal kit offerings.

eCommerce Experts Publish New Guide for Brand Marketers

Co-authors Betsy McGinn and Phil Segal distill their collective years of eCommerce and digital marketing experience

February 28, 2019

With a mix of case studies, first-hand experiences, and practical wisdom, McGinn and Segal provide the reader with a clear guide through this complicated, ever-changing landscape.

Consumer Confidence and the Growth of eCommerce

New IRI research finds that consumers are increasingly comfortable with online purchasing, and retailers are upping their online offerings

February 6, 2019

2018’s eCommerce sales increased by a whopping 35.4%, according to IRI’s new research, Consumer Confidence Reflected in eCommerce Growth.

FREE WEBINAR

Its Time Has Come! Optimizing New Product Development for eCommerce

Upcoming webinar features Betsy Mcginn, CEO, Mcginn Ecomm and Bob Burke, Principal, Natural Products Consulting

August 10, 2018

Each day brings more new foods and drinks exclusively developed for online sales—ranging from Amazon’s Wickedly Prime teas, snacks, soups and spreads; to PepsiCo’s “Drinkfinity” flavor pods.

Food Safety + Online Shopping

More than half of Americans are concerned about the safety of products bought online

May 30, 2018

Despite the fact that consumers are spending more time and money online, trust remains a hurdle for online retailers to clear, particularly for younger consumers. Some 14% of all online food and drink consumers cite trust as an issue that has prevented them from adding a product to an online shopping cart, with this number rising to almost one in five (17%) 18-34-year-olds. What’s more, many Americans are deterred by the lack of ability to test the value of the product for themselves as 69% of consumers overall are hesitant to buy something that they can’t see/touch in advance and three quarters (75%) prefer to sample products before purchasing.

US Food Market Outlook: 5 Key Trends

2018 trends: Cereal beyond breakfast, chocolate as food not candy, snack and meal bars’ ecommerce expansion, cheese evolution, and probiotic breads

February 5, 2018

Packaged Facts examines and forecasts how current trends across 14 food retail categories will influence growth through 2022.

Who is Most Likely to Grocery Shop Online

52% of Amazon prime members shop for groceries online

May 3, 2017

The internet is quickly becoming the virtual grocery store for many US consumers with 52 million currently grocery shopping online.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

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