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Home » Keywords » Grain

Items Tagged with 'Grain'

ARTICLES

battered food

Batter Up!

Consumers will benefit from new batter and breading innovations.
Amy Proulx PhD
June 30, 2014
No Comments
While battered and breaded products historically have carried the onus of a bad rap nutritionally, new ingredients and processing strategies are helping to create better choices.
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grains

ADM Buying Rest of Toepfer

Archer Daniels Midland will buy the 20% stake it does not already own in European grain business Alfred C Toepfer.
May 15, 2014
No Comments
The purchase will run ADM approximately $124 million.
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Rice

Right on Rice

New research shows that consumers can improve their diets simply by enjoying white or brown rice as part of their daily meals.
April 11, 2014
No Comments
Researchers analyzed the National Health and Nutrition Examination Survey datasets from 2005-2010 and evaluated the association of rice consumption with overall diet quality and key nutrient intakes.
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Harvest Crunch Bars feat

Introducing Harvest Crunch

Quaker has debuted its new Harvest Crunch Quinoa Granola Bars in Canada.
August 19, 2013
No Comments
This is the company's only snack featuring the ancient grain as its star ingredient and Quaker's first quinoa bar widely available at major grocery retailers across Canada.
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Soy

US Soy Sold

September 21, 2012
No Comments
Clarkson Grain has acquired US Soy.
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Grain Chips

Snap, Crackle--Pellets

November 9, 2011
No Comments
Imagine a category of snacks with the advantages of enhanced texture and low-fat content that can be applied to grain-based products, such as corn and rice. With a new, proprietary micro-pellet extrusion technology, all this and more is possible.
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Products --September 2010

September 1, 2010
No Comments
The annual Institute of Food Technologists (IFT) Meeting and Food Expo was held July 17-20, 2010, in Chicago.
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  • Tart Cherries Food & Beverages
    Sponsored byU.S. Tart Cherry Industry

    Tart Cherry Innovations are Rapidly Growing as More Shoppers Seek out the U.S. Grown Superfruit

Popular Stories

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US Foods’ Hilltop Hearth Pub Grain Hamburger Bun Addresses Operator Needs, Consumer Sustainability Interests

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Ingredients that Boost Desirable Flavors, and Cover Undesirable Ones

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Prepared Foods’ 20th Annual Spirit of Innovation Food + Beverage Awards

Prepared Foods Natural & Organic Webinar


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Events

July 28, 2022

It’s Only Natural! Natural, Organic Food, Beverage Options Continue to Grow with Clean Label Appeal

Consumer surveys conducted by Innova Market Insights during the past two years demonstrate a range of perceptions regarding natural and organic. In the 2020 Innova Health & Nutrition Survey, consumers most associated the concept of “clean” labeling/eating with natural and organic ingredients, as well as no additives/preservatives.

August 9, 2022

Prepared Foods' 20th Annual Spirit of Innovation Awards

They’ve made new products—now join us as they make history!  Prepared Foods’ 20th annual SOI program will honor six food and beverage companies for new products demonstrating excellence in consumer insights, R&D teamwork, cross-functional execution and overall innovation.

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Poll

2022 SEGMENT GROWTH

Which food & beverage segment will experience the most growth in 2022?
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Products

Accelerating New Food Product Design and Development, 2nd Edition

Accelerating New Food Product Design and Development, 2nd Edition

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