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Items Tagged with 'high protein'

ARTICLES

Protein Beverages: Innovation From all Angles

September 19, 2025

Chief Editor Bob Garrison talks protein beverage formulation trends with Jason Dompeling, senior manager, product development, at Imbibe, a Chicago-based flavor supplier and product development company.

siggi's Plant-Based Product Line

New yogurt contains high protein content and reduced sugar

December 19, 2019

The launch of siggi's plant-based recipe comes after two years of development and fills key gaps consumers have desired from similar non-dairy products.

Cracker Jack'D Introduces Protein-Powered Snack Mixes

Peanut Butter Crunch and Double Chocolate flavors are the newest varieties

April 24, 2015

Cracker Jack'D, a brand from PepsiCo's Frito-Lay Division, has released two new protein-packed additions to its product portfolio.

High-protein Diet’s Impact on Body Composition

August 29, 2011

New research suggests a higher-protein, lower-carbohydrate energy-restricted diet has a major positive impact on body composition, trimming belly fat and increasing lean muscle, particularly when the proteins come from dairy products.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Demand for plant-based beverages is rising, driven by health, environmental, and dietary trends. Yet, challenges around taste, texture, stability, and nutrition remain.