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Home » Keywords » facilities

Items Tagged with 'facilities'

ARTICLES

Sodium Reduction

Mills for Miller Milling

Miller Milling Co. has reached an agreement to acquire four U.S. flour mills.
April 24, 2014
No Comments
The U.S. subsidiary of Nisshin Flour Milling Inc. has reached an agreement to acquire four U.S. flour mills.
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Poultry

OSI Opening Plants in China

OSI Group LLC celebrates the grand opening of its ninth and tenth processing plants in China on October 19.
October 17, 2013
No Comments
These include a multi-protein further processing (FP) facility and an adjacent, integrated poultry operation in Xihua, Henan, province.
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Stabilizing Emulsions

Global Hydrocolloid Market

The global food hydrocolloid market is projected to reach $7 billion.
September 20, 2013
No Comments
The demand for hydrocolloids is increasing in emerging markets such as India and China due to changes in lifestyle and preference for convenience foods.
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meats

Smithfield Foods Sold

Shuanghui International Holdings Ltd. has agreed to buy Smithfield Foods Inc. for approximately $4.72 billion.
May 29, 2013
No Comments
The companies put the deal's total value at about $7.1 billion, including debt.
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vanilla

Briess Facility Acquisition

Briess Malt & Ingredients Co. acquired a barley storage and processing facility from Riverland Ag Corp.
April 5, 2013
No Comments
The properties include facilities in Ralston, Wyoming, and Powell, Wyoming.
Read More
Lab

Saputo Announces Plant Closure

Saputo Inc. announced measures aimed at "improving its operational efficiency."
March 15, 2013
No Comments
The company will close a cheese manufacturing facility in Quebec.
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fried Fish

Clear Springs Acquires Several Plants

Clear Springs Foods Inc. has taken possession and operational control of three additional facilities within the past few months.
March 11, 2013
No Comments
Clear Springs Foods has added these facilities to increase production of fresh and frozen rainbow trout.
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smoothies

Land O'Lakes Buys Kozy Shack

July 11, 2012
No Comments
Land O'Lakes announced it has signed an agreement to acquire Kozy Shack Enterprises.
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Food Lab

Tate & Lyle Opens Innovation Center

June 14, 2012
No Comments
Tate & Lyle officially opened its new Commercial and Food Innovation Centre in the Hoffman Estates suburb of Chicago, Illinois.
Read More
Ice Tea with Mint

Associated Brands Merges with North American Tea & Coffee

May 3, 2012
One Comment
Associated Brands completed a merger with North American Tea & Coffee Inc.
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Sugar Reduction Efforts No Longer are Limited to Straight Sugar Replacement

Sunkist Sauces & Dressings

Sunkist, Sokol Sauces & Dressings

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FDA Issues First Warning Letters for Delta-8-THC Products

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Events

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

June 28, 2022

How Acacia Fiber Improves Active Nutrition

Consumers are looking for convenient, natural, and organic fortified products, such as bars, shots, or powder to fulfill their nutritional needs and to answer their quest for health benefits. This webinar will highlight why you should use our fabulous prebiotic acacia fiber. inavea™ PURE ACACIA is an all-natural, organic, and Non-GMO Project Verified dietary fiber, perfect for clean labeling.

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2022 SEGMENT GROWTH

Which food & beverage segment will experience the most growth in 2022?
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Accelerating New Food Product Design and Development, 2nd Edition

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