overeating | Prepared Foods

Items Tagged with 'overeating'

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Satiety Science

Consumers will take more pleasure in moderation than overindulgence, according to research from the Stanford Graduate School of Business.

July 25, 2014

The next time you are tempted at the cocktail reception to gulp your wine before you head to the table, think again.

Taste Possibly Related to Obesity

Scientists believe they may have discovered what causes some people to overeat -- taste.

May 30, 2014

The researchers found that people who do not taste fat in food are more likely to overeat and therefore become obese.

Impact of Serving Size

People given large servings of food eat more than those given smaller servings.

April 22, 2013

The study highlights the need to find new ways to reduce the effect of portion size on overeating.

Segmentation Leads to Less Consumption

July 25, 2012

Segmenting food results in people eating less of the food offered.

Weighing the Options

February 22, 2012

Weight loss is a concern vexing many Americans, with some diet plans contending calorie reduction as a means to drop pounds, while others prescribe certain foods only.

This webinar is formulated to help you design delicious gluten-free and plant-based baked goods that help meet the evolving demands of today's consumers.

Listen in as dietary fiber, fermentation, and immunity expert Dana McCurdy, PhD, describes how consumption of prebiotic fibers bolsters gut health and supports overall well-being, including cognitive health and mood.