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Home » Keywords » coffee and tea

Items Tagged with 'coffee and tea'

ARTICLES

Coke_Coffee_900

Coca-Cola with Coffee

Coca-Cola with Coffee and Coca-Cola with Coffee Zero Sugar bring together a Coca-Cola taste infused with Brazilian coffee
January 26, 2021
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Coca-Cola® with Coffee recently made its debut. The innovation creates the new “refreshment coffee” category with a proposition that “sips like a Coke and finishes like a coffee” – giving Coca-Cola fans and java lovers alike a refreshing and reinvigorating reset to their daily routine.
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NEXE_XOMA_900

XOMA Superfoods

NEXE Innovations in-house coffee and superfoods brand first product is a soluble micro-ground coffee fortified with MCT oil
January 20, 2021
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NEXE Innovations Inc., a leader in plant-based materials science and advanced manufacturing technologies, announced XOMA Superfoods, NEXE's in-house coffee and superfoods brand.
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ChobaniCoffee_900

Chobani Ready-to-Drink Cold Brew Coffees

New beverages are crafted with single origin cold brew and feature Chobani’s oat milks and dairy creamers
January 20, 2021
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Chobani, maker of Greek yogurts, oat milks, probiotic drinks, and dairy/plant based creamers, launched Chobani™ Coffee, ready-to-drink coffees that are crafted with single origin cold brew and feature Chobani’s oat milks and dairy creamers.
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Laird_Coffee_Boost_900

Laird Superfood New Functional Coffee Blend

Superfood brand releases a coffee with Vitamin D, botanicals and functional mushrooms for a nourishing, next-level fueling experience
January 6, 2021
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Laird Superfood, creator of assorted plant-based superfood products, announced the expansion of its product line with the launch of Boost Coffee - a coffee with Vitamin D. Beginning with Laird Superfood's medium roast coffee beans, functional extracts from Red Reishi and Maitake Mushrooms, Vitamin D from Agaricus Mushrooms, and Olive Leaf were added in to create the new Boost Coffee blend.
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Three-beverages-with-botanicals

Research Chefs are Refining the Art of Crafting Perfect Flavor Combos in Liquid Form

The variety of refined ingredients to accomplish a precise pairing of aroma, flavor, texture and mouthfeel has expanded significantly over the past decade, allowing for more formulation possibilities and user experiences
George Squire Jon Biron MBA
January 4, 2021
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Food and Beverage Industry Trends

Top 2021 Flavor & Trend Predictions

Lyons Magnus released predictions for five emerging trends that will influence food and beverage menus in 2021 and beyond
December 18, 2020
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Lyons Magnus, a global foodservice and ingredient source, released predictions for five emerging trends that will influence food and beverage menus in 2021 and beyond.
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SOI_2020_Koe_900
2019-2020 SPIRIT OF INNOVATION AWARD WINNERS

Seize the Opportuni-tea

Stratus Group crafts KÖE Kombucha to address several white space market opportunities
Bob garrison 200x200
Robert Garrison
October 13, 2020
No Comments
Grand View data show North America as the largest regional kombucha market and the firm’s analysts divide the category into “original” and “flavored” segments. These analysts expect flavored kombucha to continue holding the leading market share and register the fastest CAGR of 21.8% during the 2020-2027 forecast period.
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MolsonCoors_900

Molson Coors Beverage Company To Distribute La Colombe Ready-to-drink Coffee

Molson Coors continues expanding beyond beer, will leverage distribution network to propel La Colombe ready-to-drink coffee products into more retailers
October 2, 2020
No Comments
Coffee lovers will soon find ready-to-drink (RTD), single-serve coffee products at more retail locations throughout the country. Through an exclusive partnership, Molson Coors Beverage Company will begin distributing La Colombe Coffee Roasters' RTD coffee products in the drug and convenience channels via its vast distribution network in 2021. La Colombe and Molson Coors plan to fully transition distribution for all channels to the Molson Coors network over time.
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BlackStag_Lattes_900

Black Stag Lattes

New ready to drink coffee beverages contain 40% less sugar
October 1, 2020
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As the demand for lower sugar beverages grows, Horseshoe Beverage Company, maker of Black Stag premium, craft coffee beverages, introduced a new ready-to-drink coffee to consumers. New Black Stag Lattes with 40% less sugar, planned to hit the shelves nation-wide mid-October, deliver coffee-forward taste in four flavors, with 100% bold, craft coffee taste.
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HempHerb_Tea_900

Traditional Medicinals Hemp+Herb Bagged Teas

The Hemp+Herb line includes three teas formulated to support mental focus, stress relief, joint health.
September 23, 2020
No Comments
The Hemp+Herb line consists of three teas specially formulated to support mental focus, stress relief and joint health.
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Four Healthy Eating Trends to Watch for in 2021

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