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Home » Keywords » urinary tract

Items Tagged with 'urinary tract'

ARTICLES

SymriseDianaFood_21_900

Symrise Diana Food: Natural Support

Symrise Diana Food webinar promotes whole fruit cranberry extract for urinary health
July 2, 2021
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Symrise Diana Food, the leader in natural health solutions, introduces a clinical study demonstrating the efficacy of whole fruit cranberry extract high in proanthocyanidins as a natural support for urinary health. 
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Flowens_Powder_900

Naturex Flowens: Urinary Health

Naturex Flowens whole cranberry urinary health formula named “Healthy Aging Ingredient of the Year”
May 14, 2020
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Flowens®, Naturex’s patented natural formula for urinary health, was named “Ingredient of the Year – Healthy Ageing” at the 2020 NutraIngredients Awards. Flowens® taps into growing consumer demand for non-pharmaceutical, natural solutions that address urinary symptoms.
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SunCran_Juice_900

SunCran Naturelle: Boost UT Health

Rutgers University human clinical study finds SunCran Naturelle’s has superior bacterial anti-adhesion benefits
September 10, 2018
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SunCran Naturelle combines Taiyo’s Sunfiber soluble guar fiber with Fruit d’Or’s Cran Naturelle cranberry juice powder. It is a turnkey solution for those looking for prebiotic fiber benefits combined with cranberry juice benefits—without the added sugar. 
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Women’s Urinary Health

Canada approves Naturex’s Pacran for urinary tract health claims
December 18, 2014
No Comments
Naturex’s Pacran®, a natural solution for urinary comfort, has been awarded a Natural Product Number from Health Canada.
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Coffee

Caffeinated Beverages on UTIs

Drinking caffeinated beverages may contribute to the development of lower urinary tract symptoms (LUTS) in both men and women.
June 10, 2013
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LUTS may be less likely to develop in men who drink citrus juice.
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May 24, 2022

The Sweet Life! Sugar Reduction Trends & Technologies for 2022 and Beyond

Mintel research shows that nearly three in five consumers are choosing low-sugar products for their general health and more consumers are seeking natural alternatives. Where are white space opportunities involving sugar reduction? What new technologies present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators this exclusive, one-hour thought leadership webinar.

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

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