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In the United States, specifically, the Dietary Guidelines for Americans 2020-2025 call for consumers to “limit foods and beverages higher in added sugars” to less than 10% of daily calories. Research shows the top sources of added sugars in the US diet include sugar-sweetened beverages, desserts and sweet snacks, sweetened coffee and tea, and candy.
Acquisition of DMH Ingredients and sister company, Naturestock, aims to enhance and expand Batory Foods’ specialty ingredients portfolio
November 16, 2021
With DMH’s reputation for long-term customer relationships and premium ingredients, the acquisition strengthens Batory Foods’ commitment to providing best-possible customer service, and to continuously growing its ingredients portfolio.
New Old Orchard Brands line contains 95% less sugar, carbs and calories than traditional juice
April 11, 2019
The single-serve juice drinks feature a twist cap and will be available in four fruity flavors, including Apple, Peach Passionfruit, Mango Tangerine, and Strawberry Watermelon.
SPLENDA® Sucralose, the ingredient brand name for Tate & Lyle’s sucralose, is a no-calorie, high quality sweetener which is approximately 600 times sweeter than sugar
December 21, 2016
It has also been 16 years since Tate & Lyle’s sucralose production facility in McIntosh, Alabama, US, the world’s first commercial-scale sucralose production facility, began production in December 2000.