Consumers’ definitions of healthy fare are constantly changing, and companies need to know which health issues are top of mind in order to make informed business decisions—from sourcing to menu planning—before it’s required by law.
Company details 'No No' list of artificial additives to be removed and introduces 'clean' salad dressings
May 15, 2015
Panera Bread shared progress on its commitment to remove artificial additives by publishing a list of artificial colors, flavors, sweeteners and preservatives that the company has eliminated or intends to remove from its U.S. Panera Bread® and St. Louis Bread Co.® bakery-cafe food menus by the end of 2016.
Move is intended to augment innovation and organizational capabilities while executing strategic plans
May 11, 2015
Panera Bread Company named Drew Madsen president effective May 11. He will report to Ron Shaich, chairman and CEO. Madsen will oversee the core café business, while Shaich focuses on strategy, growth initiatives and innovation across the company.