collaboration

Items Tagged with 'collaboration'

ARTICLES

Cannabis Brand Old Pal Launches Traditional Beer

Old Pal Ale features notes of sweet citrus, honey, floral and ripe berry.

December 21, 2020

No Comments

Cannabis flower and vape brand Old Pal has launched Old Pal Ale, a traditional beer without THC or CBD.

Gummi World, Mist Health Systems to Partner on Cannabis-Based Products

Partnership pairs Gummi World’s white-label gummy manufacturing with Mist Health’s cannabis expertise.

December 21, 2020

No Comments

Gummi World is entering into a joint venture agreement with Mist Health Systems, LLC to develop cannabis-based health products and nutraceuticals.

Open Book Extracts Collaborates with Buoyant Brands on Confectionery Edibles

Collaboration yields functional chocolates, gummies.

November 20, 2020

No Comments

Open Book Extracts is supplying the cannabinoids, while Buoyant Brands manufactures the confectionery products at its cGMP-certified Ohio facility.

Discovering Ideas Among Peers

Achieving a state of awareness and openness to unfamiliar concepts is quickly becoming the standard for food and beverage companies of all size

Nicholas Roskelly

May 10, 2018

No Comments

New ideas, inspiration and innovation are essential in the modern marketplace. In recent years, food and beverage companies have placed an emphasis on these aspects of business by creating such roles as “director of innovation,” “chief innovation officer” and “vice president of product innovation.”

Inventure Likes Friday's

Inventure Foods Inc. and TGI Friday's have agreed to terms on a new long-term licensing agreement.

May 25, 2014

No Comments

The agreement allows Inventure Foods to expand the TGI Friday's snack brand into new snack categories such as popcorn, corn snacks, snack mixes and tortilla chips.

AAK in League with Premier

AarhusKarlshamn has been selected by Premier Foods to be its long term co-development partner for the supply of vegetable oils, fats and related food ingredients.

November 11, 2013

No Comments

The collaboration agreement is for three years.

BASF in Agreement with National Prawn

National Prawn Company and BASF have signed an agreement for collaboration in the field of algae technology.

August 1, 2013

No Comments

The partnership has been encouraged by the decade-long experience and unique expertise of both companies.

Senomyx and Firmenich Adjust Sweet Agreement

Senomyx Inc. and Firmenich announced that the companies have amended and restated their Sweet Taste Program collaboration agreement.

April 11, 2013

No Comments

The supply agreement has a term of 10 years and is exclusive through 2017.

Pre-production Phase for IFF and Evolva on Natural Vanillin

February 5, 2013

No Comments

International Flavors & Fragrances Inc. and Evolva Holding SA have entered into pre-production phase to develop and scale-up, via a third party, natural vanillin for commercial application.

Nestle in Partnership with CSIR

March 8, 2012

No Comments

Nestlé has formed a research partnership with the Council for Scientific and Industrial Research.

More Articles Tagged with 'collaboration'

Improper R&D processing thick products virtually guarantee failures at the plant. MicroThermics has extensive experience processing thick products including puddings, cheese sauces, fruit sauces & purées, concentrates, ice creams, cream cheese, and more.

According to the research organization, Statista, the sales of cold-brewed coffee are forecast to reach nearly $1 billion by 2025, growing at a compound annual growth rate (CAGR) of 24 per cent from the base year of 2015.