NuTek Food Science | Prepared Foods

Items Tagged with 'NuTek Food Science'

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NuTek Food Science Appoints New Executive Vice President of Operations

Frank E. Davis joins team to lead high-growth expansion of manufacturing capabilities

September 22, 2014

NuTek Food Science announced that Frank Davis has joined the organization as Executive Vice President of Operations. Davis is responsible for all manufacturing and supply chain management for the company, including the startup of a new plant in Fargo, North Dakota

Remember a child’s kaleidoscope? You put your eye to a cylinder fitted inside with angled mirrors and—as soon as you twist the end of the cylinder—there’s a changing pattern with the shifting of small pieces of colored glass. That’s also something of an apt description for the plant-based food and beverage market, which continues to capture attention as it grows and shifts.

Consumers are looking for plant-based milks with the protein content and mouthfeel of dairy. In this webinar, you will learn how our specialty enzymes can elevate your milk formulations from functionality to flavor.

Items Tagged with 'NuTek Food Science'

ARTICLES

NuTek Food Science Appoints New Executive Vice President of Operations

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