Items Tagged with 'barry callebaut'

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'Unleashing Mother Nature': Barry Callebaut launches chocolate sweetened with cacaofruit

Company unveiled new chocolate, “Cacaofruit Experiences” range at San Francisco event.

September 27, 2019

Barry Callebaut Group has launched two varieties of chocolate sweetened with cacaofruit as part of its mission to advance cocoa sustainability and drive innovation in the category.

Barry Callebaut's Bendsdorp Clean Cocoa Powder

Clean Label Cocoa

Barry Callebaut's Bensdorp Clean is cocoa powder that eliminates alkali.

January 25, 2018

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Bensdorp Clean still delivers the rich cocoa color and flavor expected from an alkalized powder—but provides a clean label alternative.

Barry Callebaut Targets 100% Sustainable Chocolate

Barry Callebaut’s new sustainability strategy includes four targets that the company expects to achieve by 2025

December 2, 2016

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Barry Callebaut, a manufacturer of high-quality chocolate and cocoa products, published its new sustainability strategy “Forever Chocolate,” with the ambition to move sustainable chocolate from niche to norm in less than a decade.

Protecting Cocoa Farming and Madagascar’s Vanilla Production

Barry Callebaut and Prova to launch joint project empowering vanilla farmers

October 7, 2016

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Barry Callebaut will apply its long-standing cocoa expertise in association with Prova’s local vanilla know-how, creating synergies on the ground for the benefit of the local vanilla farmers.

Barry Callebaut Closes New Acquisition Process

Barry Callebaut completes acquisition of FrieslandCampina Kievit vending activities

March 7, 2016

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Barry Callebaut, a manufacturer of high-quality cocoa and chocolate products, announced that it has successfully closed the acquisition of the commercial beverages vending activities of FrieslandCampina Kievit.

Barry Callebaut to Acquire Assets of American Almond

Barry Callebaut Group to further expand North American portfolio of specialty/nut-based products for both its gourmet and industrial business

June 8, 2015

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The Barry Callebaut Group has signed an agreement to acquire the customer portfolio, brands, recipes, and manufacturing equipment from nut products manufacturer American Almond Products Co., Inc.

Barry Callebaut Buys Spanish Nut Manufacturer

January 11, 2012

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Barry Callebaut has signed an agreement to acquire 100% of the privately owned Spanish nut manufacturer La Morella Nuts S.A.

CPX20: Cannabis Products Exchange

CPX20: Cannabis Products Exchange is a unique new event spotlighting the latest in the development and production of legal cannabis edibles and beverages. This interactive two-day conference is designed to inform and inspire the ideation, innovation, research and development, manufacturing, packaging, distribution, and consumer safety of legal cannabis edibles and beverages.

Food Affordability: Navigating Today’s World, Emerging Stronger Tomorrow

The webinar will provide the audience with an overview of the economic pressure and consumer concerns in the current food market during COVID-19, and what to expect in the future. Ingredion will highlight insights and capabilities that can help manufacturers maintain their margins while delighting consumers with more affordable food choices.

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Prepared Foods

June 2020

Check out the June 2020 issue of Prepared Foods, featuring our cover story on creating functional flavors with stocks, bases & sauces, consumers’ appetite for beef and other animal proteins, new dairy and dairy alternative offerings, and much more.

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